Go with a group to try all the amazing food - each made with a different type and style of olive oil they sell there. DOUBLE BONUS!
Check out what Halle Berry ordered during a recent visit to Fig & Olive! (Mmm...truffles!) Read more.
Best sushi in Los Angeles. This is the place (if you can afford it). A real treat when and if it is possible to go.
“I like restaurants with a great atmosphere. The Polo Lounge at the Beverly Hills Hotel and Nobu are my favorite places to eat in LA – and the house specialties are always the way to go.”-TH
Nobu's Los Angeles location opened in Spring 2008. It has been been listed among the best sushi restaurants in the city by Bon Appetite and won a Diners' Choice award in 2009. Read more.
a must try is the albacore clear roll -- albacore, mango, cucumber, avocado and rice rolled with rice paper...you'll order it every time its on the menu!
Their aged beef is very good and cooked perfectly every time. Be sure to try their meatballs because they are a must try. I guarantee you will agree.
Pasta was awesome. Had the alla vodka. It was unique and full of flavor. Pasta was perfectly cooked. Staff is top notch. Seth (the owner) is the best!
This sleek Italian restaurant pays homage to the 1950s, NYC-Style Italian steakhouses. Their dry-aged steaks are charred and cooked to perfection and they also excel in their freshly-made pastas. Read more.
Great Moscow Mules $7 HH but steer clear of the Happy hour Margarita!! (The house tequila is No Bueno!!)
Architecturally speaking, the two-story Duplex is a neighborhood classic. Chef Laurel Cartmel seeks to channel this homey feel with farm-to-table cuisine that's as diverse as the community it serves. Read more.