Cross chopsticks with the stars as you sample Koi’s signature dishes like Salmon Carpaccio with Black Truffles and Citrus Sauce, or Seared Tuna with Jalapeno & Garlic Chips.
ry the carnitas with nopales (a rare find in L.A.!) and the popular hard shell potato and cheese, one of several vegetarian options. Be sure to check the taco of the month as well! Read more.
$1 Taco Wednesdays! Happy Hour from 4-7pm: 2 for 1 drinks! Read more.
“I like restaurants with a great atmosphere. The Polo Lounge at the Beverly Hills Hotel and Nobu are my favorite places to eat in LA – and the house specialties are always the way to go.”-TH
Nobu's Los Angeles location opened in Spring 2008. It has been been listed among the best sushi restaurants in the city by Bon Appetite and won a Diners' Choice award in 2009. Read more.
Danielle&Jessica both know bartending, hospitality, wine, spirits, and food. It's a joy to sit at their bar. They make the best Purity Vodka drink anywhere!