Brunch buffet here is pretty amazing. Beautiful set up all around, exquisite meats like prime rib & exotic touches like caviar & that gazpacho- totes recommended! Esp if you get a private dining room.
Great place for breakfast. The Torrijas (?) is really good. Catalan French toast = the bomb.
Sit by one of the fireplaces, it's more private!
Flatbreads are delicious & pitas are made to order! Do NOT miss the Schwarma.
If you’re not in the mezze (sharing) mood, large plate selections include striped bass with eggplant and soujouk, or lamb shoulder with green wheat and dukkah spice. Read more.
Please, please order the spring tabbouleh, alive with masses of chopped parsley, green garlic and fava beans, more greens than bulgur, which is the way it should be. Read more.
This is one of my favorite casual food eateries! The selections are scrumptious! Especially love their organic egg salad terrine & gazpacho! Read more.
Servers are always so great. Server "Oh" is attentive and so helpful, always a smile. Great food and staff.
Overpriced for average fare.
Get the baby eels. Artichokes. Baby octopus. Tortilla espanola. Sangria.
Order a paella, of course! My favourite is the marinera. Be sure to come with someone. The minimum order for a paella is 2.
Sangria for drinks and Paella Marinara for the main dish!
Try the gazpacho new way, its an unbelievable experience!
Amazing experience try the guacamole tapas and modern olives. Be risky it's worth it.
Liquid nitrogen Caipirinha! Love the decor at SLS. very interesting dining experience. Love the Philly cheese steak. It's like an delicious explosion in your mouth. -Francine, The Real L Word
If you're at the pool, get the yellow tomato gazpacho. It is awesome!! The service in this hotel is the best I've had anywhere.
Culina features the perfect lunch. Great sightings! Order the Insalate PANZANELLA with heirloom tomatoes. watermelon and enjoy the sun like a New-Yorker would
“This is a beautiful historic LA hotel; the rooms feel like a home away from home. The Four Seasons has outstanding service – I feel like I’m on vacation even when I’m here for business.” -TH
try chicken chow bow pasta
The turkey sandwich is heavenly: thick slices of nicely brined bird layered on dense house-made bread with thin slivers of just-ripe Camembert cheese, arugula and cherry mostarda. Read more.
Extremely impressive from a beloved Top Chef. Order the mind-blowing snap peas blessed with liquid nitrogen for the perfect temperature, Halibut, didn't love the apple dessert - gastronomy overload.
Ink, the new restaurant by 'Top Chef' champion Michael Voltaggio, features cutting-edge cuisine that is exciting and very much the chef's unique vision. Read more.
Best of LA 2012 - Best Culinary Cocktails. Bartenders keep up with chef Michael Voltaggio's penchant for highly conceptual, designer food with a list of designer drinks.Try the Cold Brew, it's badass! Read more.
Check out their store and ask them for their Jalapeno Jelly in extra hot and put it on some crackers and cheese. Also love their teriyaki sauce and balsamic. Absolutely perfect!! Some of my favorites!
“One of my faves in all of LA! Outdoor wine bar at the farmer’s market. Knowledgeable staff will suggest a wine for you and the cheese fondue is delicious!” – Korbin, Pretty Hurts
Paulette French macarons available here
The ambience, the, appetizers, the pizzas and the booze. You can sit inside or outside! Love this place!
Love this place...
This place has not only great food and local brews on tap but they have a steady stream of great music, the other night it was early 2000s R&B that was on spot. Steak panini = yum!
Great cocktails and fresh food. Always new additions on the menu. Service is good too!
Love the seasonal menu and large cocktail selection!
Rose wishes cocktail is the jam! Don't wait for a table, grab a seat in the bar area :)
Excelent service! Good food. Try the swrimp burrito with guacamole. Butternut squash soup and the mandarin Charritos soda.
Ask for the homemade churros. Not on the menu but delicious, melt in your mouth.
Weak at best. Tacos cater to Hollywood folk who aren't willing to adventure for the real deal. Saving grace is the BYOB (but I wasn't drinking so...) and that it's two tacos per order.
Try the mussel and clam appetizer. Soooo delicious...the broth is amazing.
Try the tuna tower...Awesome
The Spiced Pear Vodka Mojito is AMAZING!!!
Lovingly made in NYC, CHI, SEA & LA