The arroz negro with squid and saffron aïoli and proscuitto di parma.
come for small plates. bacon wrapped dates, arroz negro w/ squid, brioche w/ prosciutto, hanger steak, duck confit, pork belly!!
Great place for spicy Chinese food and some great, local dim sum
The scallion pancakes are delicious!
The dumplings, wonton soup and scallion pancakes are delicious. I just wish they gave you 6 dumplings instead of 4.
The cotton candy Foie gras is blowing me away!!! Also try Chipirones baby squid w/ OWN ink, & Egg 63!!!
Favorite spot in LA. Get the jicama wraps and olives.
Liquid nitrogen Caipirinha! Love the decor at SLS. very interesting dining experience. Love the Philly cheese steak. It's like an delicious explosion in your mouth. -Francine, The Real L Word
Amazing paella. Watch out for the delicious sangria... it's sneaky strong!
Get the baby eels. Artichokes. Baby octopus. Tortilla espanola. Sangria.
Order a paella, of course! My favourite is the marinera. Be sure to come with someone. The minimum order for a paella is 2.
Bulgogi, the sake, Albacore carpaccio, everything on the menu is fantastic. You can't really go wrong.
No happy hour but the beer is cheap and the sushi is tasty!
The edamame here is blessed by an ancient Japanese spirit called Haru, the guardian of fertility. Only bring a date to this eatery if pregnancy is your ultimate intention.
Everything is so delicious! Mexican shrimp, Yellowtail and jalapeño, spicy scallop, house roll-ALL DELICIOUS! sit in the bar for drink specials and tapas menu.
“I like restaurants with a great atmosphere. The Polo Lounge at the Beverly Hills Hotel and Nobu are my favorite places to eat in LA – and the house specialties are always the way to go.”-TH
Nobu's Los Angeles location opened in Spring 2008. It has been been listed among the best sushi restaurants in the city by Bon Appetite and won a Diners' Choice award in 2009. Read more.
Very nice dining experience. The appetizers were amazing, especially the squid. Skirt steak and ribs are a must.
Great cocktails and friendly bar staff! The room is stunning.
An 18% gratuity is added to all checks instead of a discretionary tip.
Really fantastic BBQ. The chicken is so damn juicy and flavorful. Add some spicy sauce and you're set.
Best bbq in LA hands down. Everything from the ribs and sliced brisket, to the sides and deserts. Hey folks, it's finga lickin GOOD.
Tummy aching from all that bbq'd meat? Try the Fernet on tap.
Lobster Roll and Mussels are my top 2. Probably the best mussels in all of LA.
Everything we ordered was delicious, but we REALLY loved the albacore!
The most popular dish? Definitely the fried chicken sandwich, with coleslaw and what must be the only aioli on the planet spiked with Rooster hot sauce. Read more.
This sleek Italian restaurant pays homage to the 1950s, NYC-Style Italian steakhouses. Their dry-aged steaks are charred and cooked to perfection and they also excel in their freshly-made pastas. Read more.
Pasta was awesome. Had the alla vodka. It was unique and full of flavor. Pasta was perfectly cooked. Staff is top notch. Seth (the owner) is the best!
David is the best restaurant manager on the planet. He made our night extra special! If you want to have an amazing experience at an amazing restaurant, come to Pistola and make sure David is here.
Lovingly made in NYC, CHI, SEA & LA