4. Quality Meats
8.9
57 W 58th St (at 6th Ave), New York, NY
Steakhouse · Midtown East · 317 tips and reviews
Krista Hoffman: Best filet mignon I've had in the city. Corn creme brûlée was also amazing along with the homemade bread, Brussels sprouts, and the cheese board.
Lee Hoffman: The cheese plate is unlike anything I've ever had its literally to die for. Everything else was almost as amazing - creme brulet corn, Brussels sprouts, waffle fries, filet mignon. Unbelievable.
Wesley Bliss: Service decent, steak excellent, decor classy, quality wine list, good cocktails, delicious bone marrow
Ashley Weinaug: Open up the huge plain door and step into a beautifully decorated bar where the kitchen and bar are all together. Highly recommend shishito peppers, cheese plate, and the jalapeño non-alcoholic drink.
Ahmie Becks: Lovely cocktails and wine list. Tasty small plates. Priced well for the area. Good chance I will be a regular.
Jeff Tropeano: This is really one of the coolest places I've been to in my 10 years in NYC. You HAVE to go. Read more.
9. Lantern's Keep
7.9
49 W 44th St (btwn 5th & 6th Ave.), New York, NY
Cocktail Bar · Midtown East · 108 tips and reviews
Jeff Amlin: The tres hands is delicious! Also they have a great cheese plate.
Heather Li: Intimate, classy cocktail bar with very cute and attentive waiters! Try the Penicillin here!
Serious Eats: At this intimate bar tucked inside the Iroquois Hotel you can sip wine or beer, but we suggest trying the carefully-made, retro-style cocktails.
10. The Bar
8.8
28 W 53rd St (5th Avenue), New York, NY
Hotel Bar · Midtown East · 36 tips and reviews
Jamia Pope: They have an extensive wine, scotch and bourbon list. The bar food is more like a tiny appetizer but it was delicious.
Gary Toriello: Bring your platinum credit card Drinks are expensive. $24 for cocktails, $14 for a beer!
Tony Everett: Great Service, Great Drinks and Great Art!! ##Blokeapproved
13. Fig & Olive
7.9
10 E 52nd St (btwn 5th & Madison Ave), New York, NY
Mediterranean Restaurant · Midtown East · 153 tips and reviews
Cheapeats Inc: Good food, good wine & of course olive oil. I recommend sharing some small plates, crostini & cheese plate. Eating at bar is great for single dining & after a day of shopping.
Teresa P: Fig salad delicious. Lamb chops were a bit over seasoned. The crustinis were all fabulous you can't go wrong. My Sea Bass was delicious but when served it was tad cold from sitting. Overall good night
ᴡ Weldin: Might just be my most fave restaurant in Manahattan -- the Mushroom Truffle crostini is an absolute must-have!
14. Tomi Jazz
8.8
239 E 53rd St, New York, NY
Jazz and Blues Venue · Midtown East · 73 tips and reviews
Rita L: Call ahead to make reservations b4 u go! tiny space and best to come in groups of 3-4. Tanmen, okonomiyaki are good. Try the Lychee sorbet or honey toast with fruits + green tea ice cream for dessert
Anna Frenkel: Hidden in a basement. Ring the doorbell and wait to enter through the huge silver door. Perfect for when you're in the mood for jazz and sake on a weekday evening.
Jeremy Kim: No cover Monday and Tuesday, no live show on Sunday.
15. Jams
8.3
1414 Avenue of the Americas (at W 57th St), New York, NY
American Restaurant · Midtown East · 50 tips and reviews
Fiona Q: Lobster gnocchi and butterscotch flan were divine! Also best french fries ever!
Andrew Smallwood: Great for breakfast with a twist
Hailey Heewoo Kim: Cute atmosphere, awesome food! The calamari was amazing(!!) and absolutely loved(!!!) the squid ink rigatoni with crab - it had the perfect hint of spice! Looking forward to another visit!