3. Quality Italian
8.7
57 W 57th St (at 6th Ave), New York, NY
Italian Restaurant · Midtown East · 196 tips and reviews
Gretchen Matthews: The ambiance is very nice, you must order the drink call 57 it's light and refreshing. Had the kale salad, oysters,lobster and artichoke as a side dish.... delicious
Matt www.Travelyaps.com: So good. Kale carbonara was awesome. Fish was a little undercooked, didn't make a big deal and waitress saw and brought out free wine, free sides and free dessert. They are beyond attentive. A+++++
Megan Johnson: Delicious: yellow tail app, sunchokes side, kale carbonara side, lemon chicken main. Chicken Parm a little overblown.
5. DIG
7.7
150 E 52nd St (Between Lexington & 3rd Ave.), New York, NY
American Restaurant · Turtle Bay · 57 tips and reviews
J Ro: lemon chicken is full of flavor! kale, beets and radish sides are yum
Faith Redding: Great food! I love there Brussels sprouts and kale salad!
R: The beets, braised beef, kale apple salad and specialty grain are my go to items. Really good.
8. Mangia
8.0
50 W 57th St (at 6th Ave), New York, NY
Italian Restaurant · Midtown East · 55 tips and reviews
Christine DaCruz: Delicious well layered pre-made sandwiches and salad bar options like kale salad, shaved Brussel sprout salad, stuffed mushrooms, the list of delicious healthy options is endless.
Ka: Great quick bite! Huge variety, everything's tasty.
Douglas Kurdziel: They have moved some hot sandwiches (like the wonderful Telera and steak sandwich) to the counter in the back - don't miss them!
9. Crave Fishbar
8.0
945 2nd Ave (at E 50th St.), New York, NY
Seafood Restaurant · Turtle Bay · 103 tips and reviews
Banue: Organic salmon in black garlic purée with kale and lentils, yum.
MISSLISA: Poached local hake: lollipop kale sprouts, Napa cabbage, pomegranate tahini sauce, sesame & almonds
Chris G: Lamb ribs, ceviche tostada to start.. Lobster curry and squid ink pasta. Great dinner!
10. The Polo Bar
8.9
1 E 55th St (5th Avenue), New York, NY
American Restaurant · Midtown East · 65 tips and reviews
Rubén García: Upscale in an UES kind of way (lots of wood and older people in bowties), but with surprisingly good food. Crab cakes and warm kale and mushroom salad were excellent. Skip the pigs in a blanket.
Sam Winnick: Amazing restaurant, beautiful decor, perfect service and awesome food. The burger is incredible and the steak is great too.
Jason Rodriguez: Everything about this place is perfect. Polo Burger and an old fashioned are a must.
13. Sarabeth's
8.4
40 Central Park S (btwn 5th & 6th Ave), New York, NY
American Restaurant · Midtown East · 558 tips and reviews
Julie Lehite: Delicious breakfast. Try the Kale and Eggs, Morning Crunch or the Farmer's Omelet. All super tasty. tasty. Four Seasons Hotel guests get priority seating.
Sarah Spagnolo: Kale, brussels sprout and squash omelette. Imagine a salad w an egg on top. Get it!
Jacqueline Shea: Classic eggs Benedict and potatoes on the side...can't go wrong
Sarah Suchoff: Try the Seared Ahi Tuna & Kale Salad! So light and flavorful. The tahini miso dressing is addictive. Great atmosphere.
Cristian V: Jerk pork tenderloin with sweet potato mofongo. Can't go wrong
7th.List: New. What should i try? Drinks? 10 Cane - Mojito with hand-harvested sugar cane from Trinidad Food? Savor - Bronzed Swordfish with Warm Farro Salad, Rainbow Carrots, Jalapeño-Lime Compound Butter Read more.