Recommended dishes: Sushi and sashimi, flash-fried shrimp, grilled fish liver and flash-fried eel bones. Read more.
Reserve a seat at the bar of this bamboo-clad space to watch Tatsu and Mitsu—as they’re called by regulars—dispatch purist renditions of nigiri onto wooden trays in elegant, efficient movements. Read more.
If you're an italian place...gotta do chicken parm incredible. Pietros chicken parm was great. Definitely an unpretentious ambiance. very comfortable. Read more.
Alex Guarnaschelli recommends the Caesar Salad at Pietro's in New York, NY, on Food Network's The Best Thing I Ever Ate. Find more tips at Food Network Local. Read more.
Omakase from the downstairs sushi bar is amazing. Don't leave without trying the hand rolls (go spicy tuna!). I was also digging the salmon-meets-blowtorch sushi. Ask for fresh wasabi too.
Rocco DiSpirito wants it all at Tal Bagels in New York, NY, on Food Network's The Best Thing I Ever Ate, where his favorite is the Everything Bagel. Find more tips at Food Network Local. Read more.