3. Quality Meats
8.9
57 W 58th St (at 6th Ave), New York, NY
Steakhouse · Midtown East · 317 tips and reviews
Maurilio Amorim: Try the 28 Day Dry Aged Bone In Rib Eye With Red Wine Butter - The biggest steak ever. And so tasty!
Italina Ethel Ucrós Espino: Excelente! No dejen de ir. Sugiero ensalada capresse, espárragos al carbón,Double Rib Steak 64Oz y un buen vino tinto.Deben reservar siempre esta a tope buenísimo
Wesley Bliss: Service decent, steak excellent, decor classy, quality wine list, good cocktails, delicious bone marrow
5. BLT Steak
8.6
106 E 57th St (at Park Ave), New York, NY
Steakhouse · Midtown East · 97 tips and reviews
Katelyn: I came here for my birthday and fell in love. Popovers to die for, filet is delicious and mouth watering, (try the red wine sauce), dessert is decadent, BYOB wine! This meal was worth every penny.
M W: Yes, the popovers are amazing. Otherwise, erratic service & the room is LOUD. Fresh fish, GREAT short ribs & solid wine list. Not the best steak in the city but good choice for meetings & occasions!
Michelle Mu: save a little space for dessert and you will be amazed.
8. Kaoru
8.2
310 E 46th St (at 2nd Ave), New York, NY
Karaoke Bar · Turtle Bay · 11 tips and reviews
Colin Lee: Fresh, authentic chirashi place with generous portions. Will def come back!
katwiththek: Hidden gem in midtown east for fresh chirashi bowl. Ask for daily special, get seated by the bar. Friendly host and attentive staff. If you come on Sat nights, they may even have live jazz music.
Jeff Liu: Great value for chirashi bowls, which are massive. Fancier options such as uni or toro also available sometimes.
10. Club A Steakhouse
8.2
240 E 58th St (btwn 2nd & 3rd Ave.), New York, NY
Steakhouse · Midtown East · 83 tips and reviews
Christina Strauss: Excellent food and amazing service. Definitely use the decanters for your red wine ;)
Sarp Erdilek: Excellent steak house - if not the best in town... Service, food, everything is excellent, not only the steaks...
The Corcoran Group: Intimate steakhouse, with a very red interior. Take advantage of their $100 four-course dinner-for-two deal – try the hanger steak with a bottle of malbec.
12. Deux Amis
8.2
356 E 51st St, New York, NY
French Restaurant · Turtle Bay · 25 tips and reviews
Felicia Yesari: Bucki's burger is a must. The merguez with frites is a great bite. Don' forget the onion tarte!!!!!
Carl Muehleisen: Anything on the bar menu. The couscous are great!
Magdalena Snow: So far really awesome place, super friendly staff, delicious snails and great wine, mini baguettes so feshly incredible you can't just eat one
Mark Heyert: Excellent tater tots, crab cakes, beet salad, and the bartenders are sweet and funny.
Michael Witbrock: Cocktails, old fashioned wedge salad, steak
Ben Kay: A gem to visit. So firstly yes it's a cosy affair. Tables super close together (let's call it intimate). Staff equally intimate in a laid back, cooking for friends style. Incredible burger. Best ever?
15. Il Gattopardo
8.1
33 W 54th St (btwn 5th & 6th Ave), New York, NY
Italian Restaurant · Midtown East · 33 tips and reviews
cece porras: Small and cozy, perfect for an amazing italian meal. Love their homemade pastas specially the lasagna. Their complimentary arancini is spectacular.
G I: Place is overrated. Staff is nice, but food is ok. Everything has so much salt in it! Would not be returning for sure.
Nicolò Trentini: A Perfect italian restaurant in NY. Good service and good food. The place isn't very big though.