The 9 Best Places for a Cantaloupe in Minneapolis

Amanda Luke: Get the cantaloupe cooler with strawberry jellies! It's the perfect summer drink!

Stephanie Beneche: Overpriced but delicious, cantaloupe watermelon smoothie with mango jellies is pretty much to die for.

Joaquin Abdililaah Mohamud: The one I have always gotten: iced raspberry green tea with tapioca pearls and mango jellies, yummy!

Kayla T.: Cracked eggs are the best eggs right now so great. But siracha on it with cheese and veggies and its the best breakfast sandwich ever

Courtney: Love that they play good music in the bathrooms:)

Kayla T.: Come in when assistant manager chad and manager Eric are working and you'll get the highest quality customer service and food

Eric Ho: Awesome scones and breakfast sandwiches. Love the almond toffee scone.

Victoria S: Scott is awesome. He always thanks you for your business and uses your name. I will ALWAYS stay true to this place. No jokes this time foursquare friends.

April Lukes-Streich: Everything here is delicious, homemade, and inexpensive, and the service is phenomenal!

Javen Swanson: Get a Rosemary Olive Oil bagel with Olive Pimiento cream cheese.

Javen Swanson: Friendly service, and a great place to get some work done. Fun space, too--an old fire station.

Rhonda Kist: The bottomless cup is the BEST deal in town.

Derek Jenkins: The bacon, egg and cheese breakfast bagel (served all day) is superb!

Ri Zoldak: My experience with the employees: Doug's nonstop attempts to sell to you are really annoying, but he's fast and accurate. Young is a fabulous bagelista--very knowledgable and kind.

Sharaj Alva: Garlic bagel with cheddar and spinach egg. Amazing!

Ashley R: Great food! Had the French toast and it was excellent. Avoiding ordering sides it adds up quick.

Adam Schroeder: Eggs come from chickens

Kristin Marie: Kamikaze multi grain cakes are awesome. Also try the turkey and wild rice omelette... So good, but so much food!

Rachael Boone: Chefs menu was incredible. Everything was delicious. Do not miss the the tuna tartar!

Adis Parganlija: Best happy hour in town

'Darling D': Chocolate Crèmeux to die for....

Carolyn McCardell: The Bulgogi sliders are delicious and very filling. The equivalent of two burgers at the happy hour price of $8!

Matt: get the junmai Nama genshu, and the dried squid is nomtastic.

Sara Tekula: Love the house made steamed buns!

Lorena W.: Went here for the first time with a friend who raved about this place! I ordered the Pumpkin Curry with added vegetables! Delicious! Clem, our server was excellent! The toilets are also quite special!

Eric Wilkinson: lunch buffet...yep!

Liz Borsch: This place is some of the best Thai food in the cities. Try the Golden Pumpkin. It's so good!