Cod Pieces appetizer is good. And of course fish and chips Read more.
I had the cod and it was super delicious. It was my first time there. I will totally be back again soon!
Voted Best Greek Restaurant of 2013! No matter the weather, inside Gardens of Salonica feels like an oasis in the gritty city. From the atmosphere to the delicious dishes, Salonica remains a favorite. Read more.
Soft eggs with lobster is a must. Pass on the pasta negra w/ mussels and sea urchin chili (even though the other reviews say so); it's pretty yet somewhat bland. Smoked black cod salad is solid too.
The Ricotta Cannelloni and Cured Salmon are fantastic. And don't forget the deeply flavored Swiss Chard Cake--it's meaty enough to excite the most ardent carnivore. Read more.
Kenwood offers a take on the humble pancake. Consisting of cakes that are served with a hunk of black-walnut-studded, sweet cream butter that oozes pleasantly as it melts, releasing the toasty nuts. Read more.
The 5 course brunch is awesome! Get the cheesecake at the end. It won the dessert competition at my table.
For river watching at it's most elegant. Renowned for both its accommodations and its menu, the Nicollet Island Inn also has a scenic patio and free parking. Read more.
Best Breakfast - Fine, we probably can’t have a biscuits-only restaurant, but we can have a café that understands the gorgeous beauty of a righteous biscuit and egg sandwich to start the day. Read more.