Give their chilaquiles (tortilla chips simmered in a spicy tomato salsa, drizzled with cashew crema, cilantro & avocado, served with black beans), the open face enchiladas, & the peach cobbler a try. Read more.
Get the 4 course chef's tasting menu for $20 (cash only), great value! Remember to BYOB, and enjoy this incredible fettuccine a la bolognese!
Order Anastaysia's Milkshake, a blend of vanilla frozen yogurt, almond milk and ripe avocado. It's creamy, rich and decadent tasting. Read more.
I mean, the chicken is bomb, and everything else was tasty. Pisco drum cocktail selection is nice too.
Try a classic rotisserie chicken...it's #37 on 7x7's Big Eat SF 2010. Read more.
Even if bowling isn’t your thing,they have great brunch,lunch and dinner items as well as fantastic cocktails. Something for everybody!
Awesome service, delicious food, and the back patio transports you to a tropical paradise far, far away. Honestly, I’ll be back next week.
Go for the Pollo Regalito (roasted chicken, sauteed greens or roasted potatoes) and leave with the Churros y chocolate. Read more.