1862 rue Ste-Catherine O. (coin St-Marc), Montréal, QC
Japanese Restaurant · Ville-Marie · 160 tips and reviews
breakbeat: Have the gyozas, chirashizushi, Japanese curry, and tuna & salmon bowl. Best.
Alexandra Dao: I always have to get the tuna and salmon bowl, the chirashizushi is great to share, and bbq pork neck is as delicious as it is messy.
Jennifer Benevenga: The tuna & salmon bowl is amazing, like nothing like I've ever had before. The green tea ice cream was to die for! This place exceeded my expectations!
408 rue Saint-Francois-Xavier (coin St-Paul Ouest), Montréal, QC
Seafood Restaurant · Vieux-Montréal · 69 tips and reviews
Angel Mena: Lobster poutine, duck breast with chorizo and fois-gras and deep fried mars bar... Awesome!
Rima Batal: Lobster poutine, scallops in zucchini and lobster risotto are fab!
J Crowley: Excellent service and food. Menu frequently changes. Start with a build-your-own seafood tower (add razor neck clams!). If they have the cauliflower fondu - order that!
Carlos Quirarte: Shrimp mayonnaise avocado salad amazing!
Leisha Magsisi: A must go!! Great wine recommendations. Lobster spaghetti and the venison were amazing. Start with the buratta & the smoked meat bites.
Vania S.: One of the most memorable meals of my LIFE! Loved the foie gras w/ shaved apple (tasted like a rich apple pie), sea urchin, lobster spaghetti, and lamb shoulder.
Greek Restaurant · Villeray-Saint-Michel-Parc-Extension · 48 tips and reviews
Stephane Latortue: Best calamaries in Montreal. You can't go wrong with the steak and fries!
Natalie: You must order the calamari!! Very generous portions! Meals come with a big bowl of salad :) love this place and service is good, waiters are very friendly
Cindy Ha: Love the fried calamari, greek house salad, steak and top with the delicious house marvens sauce!!
2501 Rue Notre-Dame O (btwn Charlevoix & Vinet), Montréal, QC
Restaurant · Le Sud-Ouest · 57 tips and reviews
Christine L.: Food here is freakin' AWESOME!! The Fois Gras and Beef Tartare are to die for. Lobster Spaghetti...is DA SHIT, must MUST try!
Dan: Lobster Spagahetti and Lamb Shoulder are both excellent
Rebecca Mazza: Probably the best meal I've ever had. Start with some oysters with prosecco and then Get the lobster and pasta. It is the most amazing dish ever.
Seafood Restaurant · Cote-des-Neiges-Notre-Dame-de-Grâce · 28 tips and reviews
Jesse H: So fresh. Get the butterfly grilled fish and grilled shrimp and fried calamari and octopus.
Ebtisam Afrand: Hands down one of the best, freshest, affordable seafood restaurants in Montreal. Not fussy, simple decor, they do one thing and they do it right. Pick out your fish and ask them what they recommend
Samar Hamdan: Every thing was fresh and delicious . 2 types of rice : brown or yellow with vegetables
New American Restaurant · Vieux-Montréal · 44 tips and reviews
Anne: Get the oysters, sit at the bar
Nick Soulodre: Mignonette for the oysters is phenomenal, Bison tartare is perfectly done and the bone marrow appetiser is what butter should always be. Service was attentive, friendly and helpful. EAT HERE!
Michael T: Delicious oysters and a great unique short menu. The salmon was perfect. Im stealing that crust!
1840 Boul. Réne-Lévesque Est (Papineau), Montréal, QC
Fish Market · Ville-Marie · 17 tips and reviews
maimouna diarra: amazing different type of fishes really good and fresh
Camille Martel: Great selection of rare and high quality seafood, lots of different origin oysters to be had. Get there early, the best arrivals of the day sell out quickly.
Cher Aigner: Super friendly service, happy to help select the right fish for your tastes and enthusiastic about what they do. Love coming here!