Snack plates are where it's at; try the quinoa cakes and potato salad deviled eggs.
The potato salad deviled eggs are insane, and the tomato soup was pretty darn good too
The potato salad deviled eggs, blessedly devoid of anything resembling an overbearing truffle, take you back to the summer picnics of your childhood in a single bite. Read more.
Classic sides include cornbread, baked beans & potato salad, while Southern starters of corn dogs, hush puppies & a BBQ flight (American Kobe brisket, pulled pork & pulled chicken) are also on offer. Read more.
Great BBQ in an elegant setting! Recommend the 1/2 slab with choice of one other meat, and red potato salad or chipotle corn.
This is great BBQ in a nice atmosphere in Chicago.
Counter cookies, vegetarian sandwiches eggplant with pesto and tomatoes wow!
One of my favorite places in Chicago! You will be satisfied with anything you order!!
They don't have it everyday but if you catch them when they have their Italian beef, get it. Might be the best in the city.
Loved the quinoa cakes with poached eggs!!
Yummy breakfast, great service 🥰
Healthy options for lunch & dinner and they actually taste better than the burger & fries! I would order something other than chia pudding for dessert next time though.
Free arcade games, great craft beer selection!
Good craft beer selection and free video games! Old arcade games like donkey kong and pacman included
Feels like grandmas basement and I loved it. Amazing cocktails and regionally sourced liquors & beers. Tip, get some goat cheeses :-)
Nice cozy craft cocktail atmosphere. Awesome Bartenders and staff
Jaegger is for Freshmen. Try a chilled shot of locally-made 70 Proof hum, The World's Most Unique Rum.
Wagyu (Kobe) is beef heaven, the frois grais is awesome
14k chocolate cake: words fail me, it's that good
Appetizers and salads are large enough to share, and so are the sides. Save room for dessert, tempting though the menu is.
The crab cakes are great! Actual real lumps of crab. Not much filler. The filet is incredibly tender. And the chargrilled shrimp is well seasoned. Be sure to get a reservation, even on weeknights!
They put crab ON the swordfish. They put crab in the Mac and Cheese. They put crab in the asparagus. My waiter was an Alaskan King Crab. If you have the means, I highly recommend it. So choice.
Three words: Muddy. Bottom. Pie. #WomanVersusFood
Great ambiance and a superb cocktail menu here
Try the uni avocado toast from our 100 Best list: Chef Ryan LaRoche’s unlikely combination of briny sea urchin, smooth avocado, Mangalica ham and bright capers exhibits a keen understanding of flavor.
For late night sushi and catching up with friends. -Malika Ameen, Top Chef Just Desserts
Go downstairs to the grill. You can get a baseball cut steak which is awesome. Fantastic river view as well.
In the film "High Fidelity" (2000), Rob's ex-girlfriend Laura (Iben Hjejle) meets up with Rob's sister Liz (Joan Cusack) to have a serious chat in scenes filmed in this Smith & Wollensky Steakhouse. Read more.
Their steaks are EVERYTHING!
The boeuf bourguignon is delicious! And the wines are very good for the price. Excellent value for the money!
Great brunch!
Brunch: $25 gets you any entrée on the menu & 90 mins of bottomless mimosas. A great deal. The server (Aidan?) was spectacularly attentive and charming. Waited too long for the hostess when I entered.
So much liquor it's insane! They also sell Jelly Belly jelly beans :)
They have great specials for lunch! Their chicken hummus avocado wrap is delicious!
The central gourmet salad bar's loaded with 80-plus fixins', and prepped dinners include the fantastic pepper-crusted pork. There are also rotating themed bites and a wine bar. Read more.
Great wine bar! Best kept secret on Michigan Avenue.
The salad bar... ALL DAY EVERY DAY. That is all.
Lovingly made in NYC, CHI, SEA & LA