Seafood & sauces in a dark and tiny dining room above a dive bar on Frenchmen. Doesn’t take reservations & is cash only. Service sometimes sucks. But this place is still awesome. [Eater 38 Member]
Worst service I've ever encountered. Waited two hours only to be turned away? Amateur move by an amateur owner - way to treat your clients. These guys are chumps.
This place sucks. They'll leave you on a waiting list, saying the wait is an hour, and 2 hours later tell you they won't seat you. The Manager acted like a rookie, and treated customers like crap.
It was amazing, the grouper was incredible and the wine list is impeccable.
Phenomenal. Sat at the bar and had the gnocchi, beet salad and oysters 3ways. Everything was top notch.
There were 2 tasting menu options this evening & 1 was vegetarian (but not vegan). Unbelievable! All items from tasting menus were available ala carte too.
The charbroiled oysters with the bacon marmalade; The shrimp and grits (esp. the cane break BBQ sauce on them ); The pork chop -- all out of this world. Tomato bisque was tasty.
Get the Eggs appoline!
The deluxe Bloody Mary is so deluxe that it comes with a biscuit sandwich on top.
Pepper pot, pork, grouper, black-eye peas
We had the pig ears, followed by the spinach cavatelli and the curried goat. Delicious cocktails, great wine menu and amazing service!
Comfort food with a Caribbean/Italian twist. Highly recommended! Try the pig ears. :)
We LOVE the club-level rooms which include a continental breakfast and evening hors d’oeuvres with beverages. Also be sure to reserve a spot for afternoon tea or enjoy a drink at the Polo Club Lounge!
Old-world elegance with superior modern service.
Great bar on the 2nd floor. Live music several nights a week. Try their Pimm's Cup!
A great local place. Beautiful interior and fantastic food. Sea scallops with mushroom risotto is ridiculously good.
The warm biscuits & butter are incredible....unless you hate America and carbs.
We love the Hot from the oven biscuits and Fresh off the boat seafood from GW Fins!
Happy hour all night on Wednesdays = awesome. Chu toro was delicious and the strawberry satsuma roll was fantastic.
All day happy hour on Wednesday!
Wednesday happy hour is all night. Fish taco handroll and steamed bun with short ribs were two of the happy hour specials, both dirt cheap and DELICIOUS. .
The cheesecake starter was amazing! Not a dessert. The spinach salad with sesame dressing & fried oyster garnish is such a simple but delicious complimentary dish. Great service.
Alligator Cheesecake.
Enjoy the bar cause you're going to wait Read more.
Lump crab, pimento grits, seafood platter, and coffees
watch the boats come in to dock
The BBQ shrimp appetizer is to die for! Try the shrimp enbrochette too. Bacon wrapped shrimp was the best creation. The crawfish étouffée is always a great choice. The super fruit sangria is great too
Request Ike--he is waiter extradinaire and has guest spots on Treme. Come hungry, order the BBQ Oysters, the Red Fish and the Double Chocolate Bread Pudding!
Trying to figure out which Louisiana-made hot sauce to shake into your gumbo? Crystal sauce adds rounded, smoky pepper notes, while Tabasco delivers a tangy kick. Via CityEats.com Read more.
If I had to choose one food to eat for the rest of my life, it would be RFG's BBQ Oysters!
Nice staff and great bartenders in resturant, room was a little small but very comfortable. The price and location were great!
Very nice hotel! Next TOTC I live here! For sure!
I love the maison dupuy
Lovingly made in NYC, CHI, SEA & LA