Best seafood po'boys in town (venture elsewhere if you want something not seafood). Heads up hot sauce and ketchup on the default dress. Make sure to grab a number when you walk in.
Quick and easy to go breakfast biscuits, get it with pepper jack cheese, eggs, smoked sausage and hot sauce. Your tummy will thank you.
Freshly shucked local oysters huge and tasty 12 for $18. Chargrilled oysters topped with bacon cheese and scallion were delicious with hot sauce. Great bar staff.
Try the fried alligator, it's made with Crystal hot sauce batter and served with blue cheese. http://www.bestofneworleans.com/gambit/five-alligator-dishes/Content?oid=2053036
Great little gem! Had the daily special of cheese grits, crumbled sausage, corn maque choux + added avocado and hot sauce. So delicious!
Try the "BBQ oysters" they are fried oysters coated with Crystal hot sauce and topped with blue cheese. Read more.
Trying to figure out which Louisiana-made hot sauce to shake into your gumbo? Crystal sauce adds rounded, smoky pepper notes, while Tabasco delivers a tangy kick. Via CityEats.com Read more.
If you go for brunch, go to the Bloody Mary bar. Super good pickled veggies and 20+ hot sauce varieties
The server accommodated my request to have a half-sized portion of the shrimp & grits as an appetizer, so I could order the special (Redfish). Both dishes were amazing. The S&G melt in your mouth!
Atchafalaya is an underlooked brunch gem. Be on the lookout for the duck hash, AND the “Eggs Treme”; a Benedict variation featuring a boudin cake, poached eggs, popcorn crawfish, and hollandaise. Read more.