Love the lunch menu! 3 course for $20 and all delicious
The 3 course prix fixe lunch is a great deal at $20. Wonderful cocktails, too
Try the excellent bite-size bay scallops, served with apples and vermouth. Read more.
On the lunch menu, there is fried goat salad with cucumbers and goat feta - Gambit's Five in 5 Read more.
The mussels at Herbsaint on ST. Charles in NOLA were very good. Crepe Nanou still has the best though, off Magazine Uptown.
This is a good place to go if you can't get a res at dorsia.
Bacon bloody mary, cucumber mojito, best breakfast ever - croissant with ham & cheddar. Home fries to die for, plus an amazing lunch menu too. EAT HERE!
Great place for reasonably priced breakfast (served all day) in the FQ and they deliver. I had the french toast Monty Cristo and it was fantastic.
The French toast Monte Cristo is to die for!!!
Cheese plates, sandwiches, beer, wine, etc. All awesome, awesome people too.
Yummmy
Great atmosphere for studying and getting work done. Good selection of teas and nice lunch menu
Go here for some exquisite pour over coffee. The baristas are friendly and the playlist is great.
Great coffee and espresso and open until midnight: a welcome addition to the Freret neighborhood.
You can't go wrong with one of their curries. For lunch, try the crawfish red curry!
Get the calamari!
One of the best Thai restaurant in New Orleans!
$20.12 Summer Lunch Special: choice of appetizer, entree, and dessert from special lunch menu. Valid Monday through Saturday
Fantastic, upscale dinner in NOLA. The Chateaubriand is incredible! And try the Oysters Rockefeller. Not a fan of the fries, but no matter. This place is great!
Tony Bourdain sampled the Oysters Rockefeller, a dish invented at Antoine's, which is the oldest operating restaurant in the United States. Read more.
You can order any three items on the prix fixe lunch menu, not just one from each category.
Cream of garlic soup is amazing and the sweet potato tart is simply brilliant.
A tip from our expert reviewer, Fodors: "A legendary favorite at lunch is the sandwich of smoked duck, cashew peanut butter, and pepper jelly." -On TripExpert Read more.
The bread pudding is fantastic! Make sure to check out the ghost before you leave. Seafood is excellent. People dress from casual to fancy.
Crawfish & Goat cheese Crêpes are a must-try! Read more.
Reservations are a must!
Fresh fish, friendly staff, consistent, & priced right. What's not 2 like. If it's ur 1st time get the Sara Roll (named after the owner)
Be mindful of the freshness of the fish, but go for the Sara Roll.
If you sit at the sushi bar you get a free miso soup, but there's a $10 minimum!
Come early to avoid the lines. Pastries are yummy! Best ham and eggs on town.
Breakfast Sandwiches Worth Seeking: Thick bacon and fried eggs are piled on a house-made biscuit or ciabatta. -Gambit's Five in 5 Read more.
$1 cupcake with any meal. Red velvet is delicious!
Chefs Donald Link and Stephen Stryjewski. Simple food, and an emphasis on local microbrews. Boudin, breaded pork cheek, smoked ham hock w/ chicken heart, mac & cheese, louisiana cochon.
Didnt have a problem getting a seat with jeans and a t-shirt on...Was worried because of the previous tip.
If it's just two or three, order the small plates: Boudin, Roasted Oysters, Boucherie, Shrimp & Eggplant Dressing #wtf, Smothered Greens, Pork Cheeks Paneed. Dessert:Butterscotch pudding.
Food is outstanding. Reservations are a must. Generous military discount at dinner service.
The BEST restaurant in the French Quarter by far. Everything on the menu is divine. Ask to sit upstairs.
Order the fried green tomatoes, and save the jalapeno buns from the bread basket to mop up the sauce.
Save room for dessert!!!! It's hard but ZOMG! Ooeey gooey dessert wS fabulous and I LOVED the pecan pie (and I normally dislike pecan pie)
Emeril Lagasse offers his take on casual comfort food at NOLA in the French Quarter of New Orleans, LA.
Definitely get the shrimp and grits or the fried chicken.
Phenomenal. Sat at the bar and had the gnocchi, beet salad and oysters 3ways. Everything was top notch.
There were 2 tasting menu options this evening & 1 was vegetarian (but not vegan). Unbelievable! All items from tasting menus were available ala carte too.
Crab truffle gnocchi. Worth every calorie.
Lovingly made in NYC, CHI, SEA & LA