Try the tajarin noodles, topped with lump crabmeat, saffron and leeks. Gambit's Five standout seafood pastas. Read more.
Gambit's Best of New Orleans 2011 Winner: Best Middle Eastern/ Mediterranean Restaurant Read more.
The Restaurant features fresh, seasonal and often local ingredients prepared in the American bistro style. Daisy's award-winning dishes and charming atmosphere have established this Uptown bistro.
Try the classic crab and beet salad, dressed with horseradish aioli. Read more.
Another favorite...all the food is good - but I love the appetizers - always creative and delicious - my friends and I order several and share.
Pair the chocolate malted mousse dessert with the Old Rasputin Imperial Stout. Nicely complimenting dessert / beer pairing.
A tip from Lonely Planet, one of of reviewers: "This may cause a riot, but Herbsaint’s duck and andouille gumbo might be the best restaurant gumbo in town." -On TripExpert Read more.