Karen C: The agnolotti and pumpkin ravioli are to die for! Cramped but cozy. Highly recommended
goop: Wwoon over the handmade ravioli, fresh Dover sole, delicious langoustine pasta and white truffles imported from Piedmont each fall, just to name a few. Read more.
Brittany Letto: Must try the sweet corn agnolotti. The Dover Sole is so fresh and light. The lobster is probably the I've ever had. Huge portion!
2. Caffe' Delfini
7.7
147 W Channel Rd (at PCH), Santa Monica, CA
Italian Restaurant · 5 tips and reviews
Kim Ronan: Romantic restaurant that's cozy and has delicious, simple Italian food. Love the artichoke salad and rigatoni amatriciana!
Jessica Rae: Zagat: 25 “quaint Italian hideaway” “right near the beach” in SM served in a “romantic” candlelit room “seating can be a tight squeeze”, “not too expensive” either.
Andrew Vogel: The veal scallopini & bolognese were delish!
7. Gladstones
7.9
17300 Pacific Coast Hwy (at Sunset Blvd), Pacific Palisades, CA
Seafood Restaurant · 87 tips and reviews
Wendy A: Can't go wrong with the chowder and macadamia rock shrimp...
People: Seafood is the true star at the Malibu institution along the Pacific Coast Highway, which draws celebs like Pink and Ryan Seacrest, who drop in for chowder or lobster – and Pacific Ocean views.
Allegra Wilson: Ask for your leftovers to be wrapped up. They wrap them in tin foil shaped like sea animals!
8. Patrick's Roadhouse
7.4
106 Entrada Dr (Pacific Coast Hwy), Santa Monica, CA
Breakfast Spot · 30 tips and reviews
Liz Bushman: Truffle fries are worth it! Must try.
Charles Edge: They have got a lot of options here. I recommend the eggs mckarageorgiasldjfsdlkf. It was a lot of food, greasy, and totally yummy.
Lauren Bradley: Cool little spot off PCH near the beach. The owner is so nice, waitstaff is on it, and you can't go wrong with any of the breakfasts. A little expensive but well worth it. A Pali favorite fer sure