Ricky Sherrill: A great way to start the day. Friendly service, good coffee, and a can't miss breakfast menu.
Michele L.: The Morning Wrap is wonderful
Ross Sheingold: Super-friendly and efficient service. The steak burrito was pretty delicious. Great spot for meal after a long hike at Temescal Canyon.
Karen C: The agnolotti and pumpkin ravioli are to die for! Cramped but cozy. Highly recommended
Brittany Letto: Must try the sweet corn agnolotti. The Dover Sole is so fresh and light. The lobster is probably the I've ever had. Huge portion!
Iliesse Ka: Gourmet & good like all the italians restaurants. Not amazing. Bad & expeditious service. Restroom weren't clean. Tip must be earned Giorgio.
Bravo: This great old place has tons of character and great dirty martinis. We always meet friends here for a bite! Totally a neighborhood hang. -Susan Feniger, Top Chef
Christopher Ma: Great place for Sunday brunch, friendly bartender and staff. Great breakfast potatoes
Sam Licker: Crispy crab cake appetizer and the rigatoni & meatball; the pasta was cooked perfectly! If you’re adventurous, have the bartender make you a “bartender’s choice”. Great brunch as well!
Aisha Alex: Smaller than the Los Angeles Getty so you can see everything in one day. Beautiful gardens, great food at the cafe, all around a lovely place to spend the day.
Charles Edge: Check out the gift shop!
Los Angeles: The Getty Villa is the only reconstruction of a Roman Patrician country home in the United States
Kim Ronan: Romantic restaurant that's cozy and has delicious, simple Italian food. Love the artichoke salad and rigatoni amatriciana!
Andrew Vogel: The veal scallopini & bolognese were delish!
Jessica Rae: Zagat: 25 “quaint Italian hideaway” “right near the beach” in SM served in a “romantic” candlelit room “seating can be a tight squeeze”, “not too expensive” either.
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