Don't get us wrong—the pizza is sublime: crisp, doughy crusts topped with tangy marinara and fresh ingredients of your choice (extra cheese and anchovies). But we're mad for the Greek Salad here. Read more.
It's a two-hour plus wait, but worth it. Consider it a Phoenix Bucket List item. Get the Rosa - you won't be disappointed. Read more.
2012 Best of Phoenix Winner: Best Gourmet Pizza! The wood-fired crusts are chewy and blistered in all the right places and come with crave-worthy toppings like fresh mozzarella & homemade sausages. Read more.
You have to order the meatballs they are great!! I had never been to a gluten free restaurant before but it was great. Pizza looked good too will have that next time