The 13 Best Places for Italian Bread in Phoenix

Julia Estrebor: Fine wine, first class steaks, fine cheeses, fine breads.

Connie Kellogg: Love their burgers

Jay Hartwig: Trendy hipster central.

Steven Lopez: Everything is amazing! But I usually get the Flaumbay or Trout pizza.

Ashley Oakes Scott: Get a table by the bar- a small salad and medium pie are plenty to share with 2 people! Lots of good beer on tap.

Angie Klein: When you can't go to Italy, go to Florencia. Ciao! The pizza is a delicious appetite at any time! It sure fills you up for a meal!!

Shawn Moseley: I have tried many gyro placed but this one is the best!! If you like a variety get the combo plater. But I still love the Gyro and Greek salad. The gyro is overfilled with the best meat. You'll love i

Michael Anderson: Online too

Melissa Fossum: Some of the best Mediterranean food on the west side.

Mikey Tannery: Newly renovated and always clean. They're always busy so ingredients are always fresh. Can't go wrong with the $5 footlongs.

Amanda Brooks-Taylor: Sweet onion chicken teryiaki is the bomb diggity

Rose Kirk: All the subs are good but I love the very sub

Evie Coscia: Not enough meat but everything is fresh.

Alexander Saites: Excellent sliders and onion rings. The owner is super nice, too. Definitely worth it.

JK Grence: THE place in town for Chicago style hot dogs. Read more.

B B: Free sliders when Cubs win world series! :rollseyes:

Susie Goldstein: The baked spaghetti calzone is amazing! Don't forget to add in ricotta cheese and meatballs!

Natalie Heath: Garlic bread is amazing!

Cole T.: Best pizza in the valley..HANDS DOWN!

Lucinda Naia: Still a Pepsi place! Love pizza and calzones. My favorite appetizer is bruschetta with my bf

Volga Blue Granite: Baked Spaghetti Calzone is amazing! Read more.

Phoenix New Times: This family-run local chain has been serving top-notch pizza pies for over three decades. Read more.

Teighlor Dunbar: The hot wings are fabulous and the pizza is equally amazing.

Kyle Busk: Try the sandwiches :)

Shawn Pahl: AWESOME CUSTOMER SERVICE!!!!=)

Lars Juan: Had yet another fantastic meal. Pasta fresh in a magnificent sauce , meatballs and sausage. Finished off with the best Tiramasu anywhere! This place never disappoints.

Bryan F: The wild boar was fantastic

Robby Harrington: Great hole in the wall Italian restaurant

Heather: Chicken Artichoke Calzone is huge, cheesy and delicious!

Chance Jensen: Need to wash your hands? The sinks DO work, they are like a puzzle I won't spoil for you;)

Liza Asbury: Like Martinis? The French-Tini is a MUST!

Todd Dragoo: Great weekend brunch deal...every menu item is delicious.

Cristopher: come here. bring your bike, bring your dog, bring everything, bring everyone. good beer. good food. good music. good ppl.

Joshua Schlag: Super dog-friendly patio. Lots of great beer choices on tap.