The 9 Best Places for BBQ Sandwiches in Portland

Gary Sanders: Tempeh bbq sandwich with a side of mac n cheese....heavenly!

Daniel Pollack-Pelzner: Fried chicken + banana pudding = happy

Bella Porter: Not the best BBQ in town but a great option if you are in the neighborhood. A bit $$$ but worth it. Great beer selection & friendly staff.

David Molina: The traditional eggs benedict rock! I hear their pork BBQ sandwich and french toast are to die for.

Mary B: always our favorite in PDX. Hurray for Marianne and Loren for making this home away from home.

Betsy Richter: Come in for breakfast, sit in Redd's section & give her some attitude. You'll get it back in spades...!

Brandy Jennings: The food place that has BBQ, the furthest north booth, has the name My Brother in it, has awesome BBQ sandwiches

Heather Smith: You can spend hours here! Live music sets a vibe than supported by kind, sociable and talented artists . Plenty of food and drink to enjoy as well. 💛

Team Coco: "The Portland Saturday Market is only open from March through Christmas. In other words, F&*$ YOU JANUARY AND FEBRUARY!" - Conan O'Brien

Rob Lessee: Great sauce and enormous wraps. All I can say is wow

Rob Cleaton: You can order 250 wings!!

Ralph Boyd: The food takes a lot while cause it's freshly made and is amazing!!! Definitely worth the drive from Lacey.

Charlotte Clifford-Scheer: Amazing! So good. Marconi salad is to die for!

Dawn Rustrum: OMG! The pork is amazing!!!

Mike Chadwick: Jamie is the best! Make sure you come hungry!

Tim Bayne: Best old fashion EVER! Order the meat plate as an app - and enjoy the drinks

Monty 🐧: The old fashion is great. And the chop chop salad.

Andrew C: Dogs allowed on the back patio. To get there you have to go around to the back of the building via a gate on the side which is totally cutting through someone's yard. A little strange.

Jesse Edward: These are the best hot wings in the city. Hands down. Eat all the flavors.

Bill Adams: This location has table service, pizza, burgers, and a full bar.

Greg Beddor: They brew awesome beer here. Try it with the veggie wings and the lime cilantro sauce. Delicious!

Lisa Osborne: yummy happy hour, great cheese plate and sauted mushrooms.

Celena Carr: Happy hour 2pm to close all summer! Sweet!

TravelOregon: Sip on an Elizabeth Taylor, a throat-tickling cocktail mixing champagne with crème de violette named after the late Hollywood star.

Connie Kellow: Sweet potato fries are amazing, fresh cut sweet potato's!

Amy Lockhart: This is it!

Brad Stephens: Monday night Trivia is back!