Chef Cathy Whims serves up perfect oven-roasted pizzas (which is based on a venerable sourdough brought over form Nice), elegant hand-wrought pastas, lusty Italiante steaks, and fire-baked fish dishes
If you got young kids ask for some dough for them to play with.
Budino...the best. Can't go wrong with the margherita + prosciutto pizza.
Try the Batard. It's a French style with a slightly sourdough taste. Soft & fluffy in the center with a crunchy crust- it's scrumptious!
Awesome sourdough. Rye bread is amazing.
Bread- all varieties of course, and baked goods. Coffee and breakfast egg varieties are great too.
The standard is solid. Toasted sourdough for bread. Haven't tried any of the cute stuff on the menu. Satisfying.
The aardvark aioli on fried egg sandwich with sourdough really made it for me.
Gluten free bread, coffee, and super tasty sandwiches
I suggest Ed's Plate w/ sour dough and of course some of the jam!
Amazing find. The Sasquatch with jack cheese and the spicy pork sausage has a nice kick. The sourdough toast is so tasty you won't want butter. The Dirty Harry in the Big Bertha glass hits the spot!!
My go to is the Loaded Bowl with a scrambled egg. Just sampled a Maddie Cake, which was delightful!
It's not on the menu anymore but they'll still make the Monte Python - sourdough french toast stuffed w/ black forest ham & swiss cheese, topped w/ powdered sugar & maple syrup. Also fruit. So. Good.
Sourdough french toast was really good and was filling. The mimosa is served in a pint glass.
Only had sides: the potatoes and carrots which were both amazing!! But I also had the blue cheese cheesecake with blackberry sauce. A-fucking-mazing!
Their sundaes are magical. I recommend a scoop of butterscotch and a scoop of sea salt cookie dough. Yum.
they're often quite busy, but the service is friendly and the ice cream is amazing! I love the blood orange rosemary sorbet.
Non-dairy chocolate coconut is delicious!
Grab a slice late night at the window. Call ahead for a full pizza. Don't forget the dough bites!
Got 2 slices, 1 cheese, 1 pepperoni. Both had raw dough. Not sure how you do that with thin crust, unless the cheese is remarkably like raw dough. There are better slices in town for the same price.
Have had their pizza a few times now and am hooked! Not only is it delicious, the delivery is crazy fast! You'll never know unless you try em'!
Yeast dough is great so get a dozen and enjoy for the next 2 days. Captain crunch doughnut and 'no name' chocolate peanut butter doughnut are favorites.
Long wait, but worthwhile. The ODB was fab. The dough itself is really the standout, so get whatever topping sounds tasty. I found the maple on the maple bacon to be too sweet.
Our favorite: the Memphis Mafia Doughnut made of fried dough with banana chunks & cinnamon sugar covered in a glaze with chocolate frosting, peanut butter, peanuts & chocolate chips on top!
Irish Soda Bread, come sourdough loaf- scones... can't go amiss with anything here.
Wide selection of bakeries that’ll satisfy every possible flavor palettes. Highly recommend the sesame current bolo roll & loaf
Their peasant levain batard is my favorite.
Ask for a butterfly (chocolate, cinnamon, and peanut butter with a fried dough)
Buttermilk bars...best I ever had, hands down, anywhere. Moist and flavorful with a crispy exterior. Old fashioned donuts done right. Maple cruller was crispy on the outside and pillowy on the inside.
Buy the Butterfly!
Their veggie sandwich with cream cheese & sourdough bread is super yummy! Wish they had a punch card since I'll be coming here often.
The toasted egg croissant sandwich is my favorite pick on the menu any time of day. It's perfectly crispy-melty-eggy!
Vacuumed the furniture just for you Sue B.
Cookbook author/baker Ken Forkish puts an American twist on French pastry classics like the Oregon croissant(he adds fresh berries to the dough) & macarons (great taste, but texture is fair too bumpy)
Ken is one of the first of Portland's ever-growing list of local celebrity chefs. His bakery is among the best this side of the Atlantic. Monday night pizza night is a neighborhood favorite.
The Oregon croissant is incredible.
Put down the dough and play pinball
if you know the right time to go, lines are non existent and your path to dough is quick
The classic voodoo is a perfect combination of a delicious chocolate donut with a jelly filling
Corn dough pizza 🍕 😍 Everything tastes great + loads of vegan & vegetarian options. Current favorite: Pesto pizza
Absolutely delightful food. Definitely my favorite pizza in Portland!
The kale or beet salads are to die for!
Wonderful service! The server was very friendly and made sure my coffee cup was always full. The sourdough toast is pretty amazing too.
1950s-style diner in the heart of northeast Portland. With great food, quick service and an upbeat atmosphere, this is a must-try spot for locals and visitors alike.
French toast is seriously the best I've ever had.
Lovingly made in NYC, CHI, SEA & LA