2. EaT: An Oyster Bar
7.7
3808 N Williams Ave, Portland, OR
Cajun and Creole Restaurant · 36 tips and reviews
Corinn Macfarlane: Have only been here for breakfast so far, but my boyfriend and I love it here. Delicious and a swanky feel. Spicy Bloody Mary mix and fried oyster with scrambled eggs and toast r a couple of my faves!
Liz Munnelly: Cajun Shooter! Wow - like a mini spicy Bloody Mary! We loved the fried oysters and the Gumbo was perfect - loaded with seafood!
Ricky Engelberg: Go combination oyster platter. Amazing, diverse variety daily.
5. Ringside
8.6
2165 W Burnside St (at NW 22nd Ave), Portland, OR
Steakhouse · 36 tips and reviews
PDX Pipeline: Close at 11:30 instead of midnight now. Also, fried oysters have replaced the shooters on the menu.
Darkest Hour Apparel: This is place is by far the best steakhouse in Portland. Dim lighting, nice relaxing music, fabulous cocktails and the food is to die for. If you’re looking for a upscale experience this is your spot.
Bruce Porter: The late night happy hour is great but the bar is cozy so get there early for a seat and have a glass of wine or cocktail before it gets packed.
7. Thai Fresh
7.9
8431 SE Division St, Portland, OR
Thai Restaurant · 13 tips and reviews
Danny Norton: All the classics like drunken noodles (Pad Khee Mao), head-on whole fried fish, Tom Kha soup and salad rolls, plus seasonal chef specials
Denali Reese: Excellent service and all food made from scratch!
Dinah Ritchey: Best Thai food in town! The service is above and beyond too!
15. Andina
8.8
1314 NW Glisan St (at NW 13th Ave), Portland, OR
Peruvian Restaurant · 153 tips and reviews
Ritika: Yuki, quinoa wrapped fried prawns, sangria, creamrule and olive oil ice cream are to die for! !!
Ryan Marimon: Absolutely amazing food. Only time we have found good Peruvian inspired vegetarian dishes that will wow you!
Eater: Pearl District stalwart Andina delivers an upscale take on Peruvian cuisine, gussied up with fresh PNW ingredients and artfully presented. [Eater 38 Member]