The 11 Best Steakhouses in Portland

Darkest Hour Apparel: This is place is by far the best steakhouse in Portland. Dim lighting, nice relaxing music, fabulous cocktails and the food is to die for. If you’re looking for a upscale experience this is your spot.

Bruce Porter: The late night happy hour is great but the bar is cozy so get there early for a seat and have a glass of wine or cocktail before it gets packed.

Mike Mahanay: Go to the famous Ringside Steakhouse for amazing meat... but if and want to save some $, just go to their small bar late night and get the steak bits or their incredible Gorgonzola bacon burger. Read more.

Liz Carroll: Amazing food. Yummy roasted garlic on their bread. Spumoni ice cream to finish off an awesome meal.

Amanda Sheets: You want a fat tasty steak with the fixins at a good price... This is your place. Bring your bib.

Troy Gardner: The best steak in the northwest!!

Janet Johnson: The very best burger and fries in Portland. If you can settle on it (the menu is meaty but amazing) you'll be delighted. I crave it often.

Eater: This combination butchery counter, steakhouse, and sandwich stop ushered in an entire movement toward meat. The bar features Portland's most famous cocktail: The Smoke Signal. [Eater 38 Member] Read more.

Stacey Sellers: This place is great for a date. I recommend the steak!!!

Dana Marie Kennedy: The crab and shrimp Louise is amazing! It is a full meal yet light if you don't want steak to end your day! The dressing on the side was perfect!

Shay: The Bananas Foster... A must try!

Chefs Feed: John Gorham, chef of Toro Bravo, eats here on his nights off. He loves the Filet mignon. Read more.

Lee Duncan: Their steak and seafood combos rock! I like the Filet and Scallops. Get whatever is fresh.

Stewart Smith: Drinks on the 30th floor

Christian Aniciete: Lovely city view of Portland from the 30th floor. Fabulous Happy Hour (the calamari is a classic) & great piano music!

Darrin Quillen: Another "I don't feel like I'm in Portland" bar. Very cool interior, solid drinks and inventive happy hour food.

Allison McCormick: Eat the Butterscotch Sundae. Thank me later. Read more.

David Bogle: Urban Farmer whisky is gone! ATF ruins everyone's fun once again.

Anderson Ozawa: Great! The steak is so delicious and the service is so good well. A really good place!

Steve Keller: My wife and I love this place worth every $$ Staff and Service and atmosphere top notch . Like that old saying you get what you pay for Morton's is no exception

Johnnys June: Carry is an amazing waitor...and hot! :-)

Robert Frost: Happy hour is the bomb here. Try the burger or steak sandwich with their house Cabernet!

Ieisha Monroe: Blueberry Mojito awesome drink!!

Destry Witt: I personally liked it better at the other location

Mandie Fae: Brunch was incredible! So much fresh and delicious food. They even had gluten free cheese bread!

Stephen Weber: Meats are excellent and endless. Market table is OK. Good dessert menu.

Jared: The cuts of meat are amazing. Come with an appetite, you're going to need it.

Ian O'Brien: The view, the service and the food is excellent! The Shrimp Scampi is excellent! Great ice tea as well!

Claudio Gonzalez: Great food with an amazing view!!

Bob Swartwout: Great menu, great view, great service. #BOOM

Lars Larson: Salmon chowder and salad, an excellent choice.

Nancie W: Looking for a good flavored martini . . . Try the Ginger Pear! It's really nice!

Jose Tancuan: Awesome garlic mashed potatoes! Horrible slow service