The 15 Best Places for Black Beans in Reno

Roachie: Tip: don't come here. I don't know what universe a burrito with rice & black beans costs $6, but I've learned my lesson. what a ripoff

Jesus Palma: Get a steak burrito with black beans, corn salsa, habanero salsa, and queso! If you want to go all out, get some guac.

Bryan Rae: Don't listen to the previous tip. The burritos are enormous and fantastic! Get yourself a chicken queso burrito with fajita veggies...mmmm!!!

Alice Heiman: Best quiche in town! The crust is amazing.

Steven S.: The Nutella and Banana crepe is amazing.

Brian Depew: Americanos and beignets

Zach S: It’s all about the fried chicken sammy and cookies and cream milkshake.

Bill Boyd: Had a good breakfast

Roxanne Mclellan: Definitely some of the best cheesecake I have ever had!

Victoria Mckay: Try the cheesecake, dummie.

Luana Sugastti: Everything is good here! From extensive menu, big portions, delicious cheesecake. You will see everyone leaving with bag of their food

Drew Marsh: Try the cheese steak w/ provolone and pickles. The pickles are good quality, unlike fast food pickles

Gabriel S: Chicken Cheesesteak with mushrooms & hot and sweet peppers... That's the ticket!

Brian Cory: Rude Service LMFAO

Christina Parmelee: Fun book. Excellent service

Jason Yerxa: Kung pao shrimp & scallop combo > anything you have eaten in your life

Buddy Austin: Orange chicken, you can't go wrong!

Mohan Garadi: Try Lettuce Wraps and Dan Dan Noodles..they are awesome

Pierre A.: Amazing! Such great products. Highly recommend their juices (fridge by the entrance) and sandwiches.

Dherbs: Check them out for fresh green produce while on DHERBS FULL BODY CLEANSE

Guy Johnson: Great, friendly and helpful staff. Make sure you check out both levels.

Katrina Boho: Double Paleo Bowl is very good. Warm steamed veggies and meat

Ben Eidelson: Post burning man perfect spot

Ursula Sindlinger: Vibrant energy! Healthy food! Greatful!

Mary Ann M: Surprisingly great margaritas! Love the choice of dipping sauces for the bottomless fries.

Mary Johnson: Bottomless rootbeer floats!

Mary Grothe: I came with my sons - 5 & 11 mo. I ordered the Guac Burger & Avo-Cobb Salad. I told our waitress my 5 yo & I would share - and both dishes came already split for us. Awesome food and awesome service!

Connie Manning: Best penny burgers!

MJ Fisher: Wednesday is trike night!

Luz Raines: penny burger sunday

Jessica Tiehm: The Cotton Candy Lemon Drops are the most amazing cocktail I have ever had! Orgasm in the mouth!! Auh-mazing!! Always a great experience. Social hr 4-6. Half off cocktails and appetizers.

Rosie Jackson: The food here is awesome and the staff is so personable! The crispy calamari is worth it and so is the Linguine Fruit de Mer!!!

Stephanie Parks: Chef Clay is amazing. If you have any food allergies/sensitivities, he will accommodate any and all of your dietary needs. The food is always delicious!

Mona Young: The tater tots are so good! Different. I'd love them for breakfast!

kayla anderson: The pumpkin salad is so good- the goat cheese tastes like whipped cream. And their select beer is the pluot wit ale; tastes like a plum/apricot hef.

Tony Bussert: Good beer for west coast craft beer drinkers.

Nicholas Kreidberg: Great spot for a date, lovely atmosphere. Wonderful drinks and terrific menu options/specials.

Jessica Choate: BLT Bloody Mary!!! So epic!

Rand Baldwin: Rockerfeller burger... Mmmm.

Lorelei Foll: Best ceviche in town. 😋 Margaritas too. Staff very accommodating.

Katy Kelly: Try the crispy chicken tacos!

Edie Sutton: Very good. Authentic Mexican food.