Chuck Coulson: Great craft cocktails but unpretentious bartenders. Tell them your tastes and they will whip something fantastic up! Decent list of craft beers on tap as well.
William Carey: In a gas station but fresh and clean. Service was excellent and French dip was very good. Great friendly atmosphere. Will return when we can.
Dan McCall: Pastrami was delicious
renojrg: Great bread selection. Sandwich of the month is always super yummy.
Amanda Siminger: I'm going to say everything is good here. I have a few favorites here, and they're always good. I suggest the go big blue burger and the biscuits and gravy.
Luis Cisterna: 2x1 w/student ID rules!!!
Jimmy "JJ" Shaw: First visit wad great definitely will be repeat visits.
Janelle: The personal pizza is great! I had the pizza with gluten free crust and was able to choose as many toppings as I wanted without being charged extra :)
Peter Haas: Great cocktails and mixology...chill atmosphere!
Joel Derig: Excellent decor, and they usually have tasty drink specials.
Brian Ball: Breathtaking NV ariel photography taken by the owner's military buddy while flying together. Decent tap and bottled beer selection. Friendly staff. Attention to detail.