Jessica Tiehm: The Cotton Candy Lemon Drops are the most amazing cocktail I have ever had! Orgasm in the mouth!! Auh-mazing!! Always a great experience. Social hr 4-6. Half off cocktails and appetizers.
Rosie Jackson: The food here is awesome and the staff is so personable! The crispy calamari is worth it and so is the Linguine Fruit de Mer!!!
Stephanie Parks: Chef Clay is amazing. If you have any food allergies/sensitivities, he will accommodate any and all of your dietary needs. The food is always delicious!
steve gordon: this is an old school steak joint with an extensive menu and great service. stop in even if you're just looking for a great salad and a glass of wine before a show.
Ed Bierman: Great service and the clam chowder is wonderful as well as the steak
Bruce Santo: Soup or salad are included with each meal. The clam chowder is fabulous and the house salad is nice. The lobster bisque is outstanding ! Try the king crab mac n cheese, you'll be glad you did !
Rebecca Harrison: Outstanding in every way. The menu is tres francais, the food prepared and presented par excellence, the service merveilleux! This is definitely our go-to fine dining restaurant in Reno/Sparks.
Condell Williams: Whoa boy! Excellent cuisine I think as we had never had French before. Rabbit was tender, duck was pretty great. Service and patience was unbelievable. Highly recommended.
chris simon: The sweatbreads here are my new favorite sin.