5665 Power Inn Rd (at Fruitridge Rd), Sacramento, CA
Mexican Restaurant · Southeastern Sacramento · 18 tips and reviews
Mike Swett: Try the Encinada tacos (beer battered fish), they're great. They chop up the fish into little nuggets before battering and frying them, so you get more crunch per bite.
Jennifer Schelp: Everything is AMAZING but give the Mulita a try....HEAVEN!
Melanie Weir: Gluten free menu available. Gluten free cider and gluten free beer also available by the bottle.
Eric Rench: "American Kobe Burger," which included a 1/3 pound burger, grilled perfectly, along with Tillamook cheddar cheese, lettuce, red onion, tomato, all on a brioche bun, with hand-cut fries. Delicious!!!
M M: Avoid the old white bearded house manager who's rude and has no sense of hospitality & customer service
Seafood Restaurant · Southwestern Sacramento · 20 tips and reviews
Salina Tran: The Atlantic lobster tail with truffle sauce and filet mignon is very good!!!
Brownsug3r C: The filet mignon & prawns dish is really good!
Brian Ibarra: It's fancy but like Olive Garden on a Saturday nite so casual works fine, plus amazing view right on the river but packed due to all the weddings there
TWO MEN AND A TRUCK: Get a milkshake! They come in classic sundae dishes
Brian Ibarra: Best time to come is for breakfast!
Edward 💎Resistance💎: Was GREAT! The staff there was friendly and fast! The food was awesome! First time in a looooooooong time I took half my food home...