This place was very industrial and trendy. The sushi was fantastic but all 3 rolls tasted pretty much the same even though one had unagi one had salmon and one had scallop. Check out Bay Area Sushi An
scallop shooter, sans egg. Yummo! Read more.
try the bone marrow, scallops, some fresh shucked oysters, anything from the raw bar, house made ice creams, elderflower gimlet and their gin and tonic! Read more.
Check out the amazing pastry chef at Ella's! Read more.
Wide variety of authentic tapas. Paella Valenciana is a favorite! Beet salad, marinated octopus, scallops on top of polenta, tuna tartare, pan Catalan con higos are just a few of our favorite tapas.