Sandwich choices range from a muffaletta to the "Special" -- a sandwich with roast beef, ham, mortadella, Genova salami, lettuce, tomatoes, pickles, onions, pepperoncinis, mayonnaise and Provel. Read more.
I love the smoked brisket sandwich, filled with beef, Swiss cheese and barbecue sauce. The 7-inch sandwich is a filling meal; get the footlong, and you’ll be expected to share. (Gabe Hartwig) Read more.