Had the salmon with mashed turnips - lovely. Hubby had the chicken pasta special. Compliments to the chef!
Try the vegan stir fry! A big helping of rice and veggies including chickpeas, butternut squash, peppers, onions and portabella mushrooms, sauteed in a sweet chile-cilantro pesto http://bit.ly/1e5Vrua
Great food, great happy hour specials! Try the mussels, truly the best I have ever eaten.
All the food is great. Sandwiches are huge. Great happy hour prices on beer, cocktails, and food.
Best Soulard bar ever!! We Islanders love it.
Appetizers include hot wings, toasted ravioli and quesadillas, while the main courses feature sandwiches, kebabs, pork steak and seafood options. Read more.
If it's on the menu that day, try the Chop and Bock. Pork chop and Bockwurst with a side of sauerkraut. Excellent!
Adam stopped by for the oak-roasted pork loin entrée and unique Monte Cristo dog. As seen on Travel Channel’s Man v. Food Nation.
The peanut butter blaster is ridiculously delicious. Spicy & sweet. Definitely order it!
Try classics like cucumber bisque and beef Wellington, or standouts including beef short ribs braised with Schlafly, and yellowfin tuna crusted with black pepper and coriander.http://bit.ly/12WqmoP
Great food. Try the burger. And be sure to come out on Sundays and Thursdays for live music!
Salmon salad w/ balsamic!
By far the best deli in st Louis! Try the Cajun beef sandwich or the tuna melt. Both are amazing.
If you I here.. Make sure you eat ALL THE THINGS!!
Copia's version of surf and turf ($34.95) is charmingly retro, a filet topped with a generous portion of king crab doused with hollandaise. (Joe Bonwich) Read more.
I love Copia!!!!
Copia is a fantastic place for a wedding reception!
The Tejas Burger with turkey substituted for the burger and bacon was phenomenal. Loved it
On a quest for the best burger? You won’t get better than the Tejas: vast, with juicy meat punched up by roasted jalapeño, bacon, avocado, queso fresco and fried jalapeño rings. (Betha Whitlow) Read more.
Yummy cajun cuisine. The corn fritters are a must with any meal.
Hurricane roll is THE best. You can order sashimi off menu prepared how you like. I do it with Ponzu and jalepeno slices.
Get the hurricane roll. Probably one of the best rolls I've ever had. 😛
If you want ramen, go to culinaria and get a cup noodle instead. It's exactly what you get here.
The Carribbean Crab & Sweet Potato Chowder is fabulous!
Always a good meal. Try the pulled pork. Different, but phenomenal.
Triumph has great food, service and are NOT racist. It is also very clean.
Chicken Bowl with Sumi Salad and lots of Srirachi sauce!!!
Best Crab Rangoon!
Spicy chicken plate with oriental salad!
They have a huge variety and everything is awesome. Love the lobster rolls and anything with shrimp! 🍤🍣🍱🍚🍙
Voted Best Sushi by RFT Readers!
Happy hour menu is amazing! 5-7 and 10-close, half off great maki and nigiri and drinks!
So many great beers to choose from, you can't go wrong. The Oak-Aged Barleywine is a personal favorite. And if you're feeling hungry, go with the Swine Plate.
If you ask for Budweiser or "something like Budweiser" I will put fire on you.
Try the beer
Very authentic. Best cormed beef sandwitch that I've eaten for ages. Draft Irish beers. Band from Ireland playing now.
Ask for Mr. St. Louis
Watch out for the douche brigade.
Lovingly made in NYC, CHI, SEA & LA