Spring rolls! Squash soup!
Squash Lentil soup is a must, along with veggie spring rolls ❤
Happy Bowl!!!
Try the vegan stir fry! A big helping of rice and veggies including chickpeas, butternut squash, peppers, onions and portabella mushrooms, sauteed in a sweet chile-cilantro pesto http://bit.ly/1e5Vrua
Awesome food at great prices - especially during happy hour. Quick and friendly service with ever changing daily specials. Try an appetizer. Pick any of them - they're all delicious!
Great food, great happy hour specials! Try the mussels, truly the best I have ever eaten.
Veggie lasagna (no noodles) - zucchini, eggplant, carrots, red onion, yellow squash, goat cheese, & grated Parmesan baked in tomato sauce. #sqwires Follow us at http://24hourfoodgeek.wordpress.com
The dips-and-spreads app features warm pita bread fanned among three very distinctively different but complementary dips. SqWires' modern flare fits in beautifully against the historic backdrop. Read more.
I have never been spoken to so rudely in my life. By the owner no less, I will never be going to that establishment again.
Try the southern burger and the squash.
The medium was hot enough for me. Banana pudding was great at calming your mouth.
The butternut squash soup is a fantastic way to start a meal. I have never had a bad meal here.
Very comfortable atmosphere, excellent service. The food is delicious. I recommend the salmon entree. If Russell is your server you are in good hands.
One of the best fine restaurants in St. Louis Metro.
Top Shelf Grilled Cheese with Butternut Squash Risotto? AMAZING.
Great beer selection (no A-B products), food and the outdoor patio is awesome. Just a cool place to hangout. Read more.
With sister restaurant Olio, Elaia is the co-winner of Most Innovative Concept in ALIVE's 2013 Hot List.
Elaia is not cheap — $100 for the grand tasting, $200 with sommelier Andrey Ivanov’s wine pairings — but you certainly get what you pay for. (Evan S. Benn) Read more.
One of the best meals we've ever had. Pay the extra money for the wine pairings. You won't regret it.
Try the Homemade Garlic Peanuts! Current studies show that garlic is great for lowering cholesterol and peanuts are great for a healthy heart. We just think they taste awesome.
Must try the Bicol Express!
Try the Calamansi Cooler. It's a revelation.
Salsa is wonderful. They have Queso Flameado, which is rare in st. Louis and is amazing!
The chairs seemed very high school library that was my only apprehension. Soon I didn't care...it was DELICIOUS! Highly recommended and authentic. Note: Their #margaritas are HUGE! #mariachisii #stl
Fajita burrito along with their salsa and chips are incredibly good!
Local, organic groceries. Selection isn't huge but is quality. Love their local milk. Great beer and wine selection. Good selection of vegan and gluten free items.
Farm-fresh food and hand-baked bread make this grocery the ideal spot for vegetarians and omnivores alike. Ask anyone in the store to learn more about your food...
The "Champagne Benedict" is an excellent offering. A poached egg, spinach, fresh mozzarella and champagne hollandaise sauce are served atop a buttery croissant. Read more.
What a fantastic experience! Our server, Trent, was attentive, knowledgeable, and very friendly. I can't wait to come back.
Wow just wow! Their take on the Mint Julep is wonderful. I got the Kentucky hot brown and it was amazing! The friend green tomatoes are also a must! Great staff as well.
Go for the full bread basket. Trust me, you'll want all of them.
I really liked the deviled eggs, bread basket, oysters and salad. Fried chicken was good. Shrimp toast and fried green tomatoes were not my fave. Place was cute and service was good. :)
Get the fried rice, ribs and mix them together! Lights out!
Try the veal dumplings...awesome!
RFT 2012 Best of St. Louis Winner - Best Restaurant When Someone Else Pays-You may have to resist the temptation to build your entire meal out of appetizers! http://bit.ly/UIktcS
This is the Washington University Faculty Club and Conference Center. I favor the Cobb Salad.
First to play Dubstep in these hallowed halls.
Is there anywhere better for patio dining in the summertime? I love the freshness of the salads here. Asparagus with prosciutto, shaved parmesan and lemon aioli always rocks my world.
Bar italia is open New Years Day....Happy New Year!
Go here and get the Petto di Pollo agro Dolce. Read more.
Lovingly made in NYC, CHI, SEA & LA