Corn/shrimp bisque was very good. Panned seared tilapia was great. French fries were great. Service was great. Excellent dining choice.
ALWAYS check out their specials and ask the servers' opnions on things. they know their stuff, and they will also be able to suggest excellent wines. Reservations recommended. Read more.
A great venue for jazz and other music styles. The food menu is great, with everything from appetizers to desserts.
RFT 2012 Best of St. Louis Winner - Best Jazz Club http://bit.ly/PpugxC Featuring some of the hottest names in instrumental and vocal jazz -- with a delicious menu and a tempting wine list as well!
The Go! List 2013: Best place to hear jazz Read more.
If you like Jeni's Splendid Ice Creams (and you should), know that you can get a TON of different flavors (including Riesling poached pear sorbet!) here. $$$ but worth it!
The toasted ravioli is wonderful. I was there with a group of six and all of us thought our meal was great so I think anything you ordered would be really good. Staff was friendly and efficient.
Are Mama's t-ravs made from scratch? We can't tell, but they deliver exactly what you expect from toasted ravioli: a crisp exterior and a beeflike filling with the consistency of paste. (Ian Froeb) Read more.
The caipirinhas are AWESOME! This is the national cocktail of Brazil made with a lot of real limes and Cachaça (Portuguese pronunciation: [kaˈʃasɐ]) a liquor made from fermented sugarcane . Read more.