A truly excellent breakfast if you ask us! Read more.
The waffle cones are amazing! They are made on site and smell great. I would recommend any of the flavors. I have yet to have one I didn't like.
The "Sweet Cream" from here was the clear winner in our local taste test. Read more.
Amazing oysters, great craft cocktails, very tasty French onion soup…in fact the entire menu is awesome. Service is top-notch as well; highly recommend Meritage.
Voted top ten chicken wings! The result is an intensely chickeny chicken wing with a distinctly bacony flavor that yields the bone with the gentlest nudge.
Voted Best French Restaurant of 2013! While Meritage continues to wonderfully execute the classics, it also continues to grow and change. Read more.
2013: Start your day with Deep-Fried Bread Pudding, evocative of a good french toast. The inside was lovely and custardy; the outside caramelized and crisp. It was everything bread pudding should be. Read more.
2012: The Blarney Beans are cornmeal-crusted fried green beans are an admirable balance of hot crispy exterior and assertive, fresh-tasting vegetable interior… plus a creamy ranch-chipotle sauce. Read more.
2014: In a sea of mediocre fried things, Pretzel Curds stand out. The aggressively crunchy pretzel crust provides a nice counterpoint to the squeaky fried curds within. Tasty. Read more.