Tina: The server, Jason, is really great! Very friendly and knowledgable about the menu. We are new to California and Its our first time here and we will be coming back :)
Irene: Jason is the coolest server at the bar seating!! Totally knows what's gooood at this place!!
Carlo B.: I got the Hickory Chicken with doubled mash potatoes...BOMB!
Martin Duran: In the heart of Santa Ana's Arts District, we were DELIGHTED to come across this eclectic and fun Tapas bar. Both food and drinks are clever and tasty. Unique Michelada and Peruvian ceviche to start.
Anne Marie: $5 sangria
Carmella Bansil: Brazil 66 is a must! It's a blast in a glass haha.
Peter Ashraf: I love this place, one of my favorite restaurants. Our favorites, the grilled cat fish(of course), beef salad marinated with lemon. bo luc lac (shaking beef), fried rice, clams, beef and shrimp wraps.
Brittanie Johnson: Colossal burger has everything plus pastrami and it's huge! Delicious!