Amazing assortment of pastries and croissants. We had duck hash and lemon-blueberry blintzes with chicken sausages. Just fabulous.
Bread was absolutely amazing and could rival with some French bakeries (take it from a a Frenchman). Green bowl was great too!
Lunch:"Ahi Club" - On 9 grain wheat bread with BREE (Yes Bree. It goes soo well with the Ahi) dessert: Their cupcakes and eclairs are fabulous but their macaroons are AMAZING! Try one, you'll see. Read more.