Dense, tasty bagels. But its all about the spreads! They don't skimp on them and much better than your typical bagel shop.
For St. Pattys Day, try our green bagels or shamrock cookies. We will also have Irish Soda Bread later today, fresh out of the oven.
Times food writer Nancy Leson recommends the wild Northwest salmon, lox-ified in-house, dill-scented and perfected with a schmear of cream cheese, capers and red onion, served on a toasted bagel. Read more.
Lox and Bagel; solid. I'm coming back for some Eggs Benny as they looked mouthwateringly delicious! Great service too!
The new brunch menu hits it hard with winners like the wood-oven fired Montreal-style bagel with salmon gravlax and labneh and the bloody mary with savory dill aquavit. Save room for bread pudding.
the bagel sandwich split between two people with an additional plate for more hash brown goodness is an excellent way to stretch your funds and get something delicious! remember to tip generously! Read more.
Comfortable & clean with a HUGE bathtub. Staff goes out of their way to accommodate. Its in an ideal location around great shopping and within a 20 minute walk to every tourist attraction in Seattle!