BEST chowder in Seattle. They have a great sampler chowder plate with 5 different kinds. My favorite is the Lobster Pernod Chowder: Duchess of all Chowders with Langostino Lobster Read more.
Get the ribs, the tots, and the rosemary Bloody Mary. Seriously the best tots ever, and the ribs are fall-off-the-bone, smoky, and delicious!
I've never quite understood why this place is called both Hattie's Hat and Aunt Harriet's room. Read more.