A steakhouse’s reason for being is typically the beef. But what you really want is the fried chicken. The crust glinted with salt and was adorned with candied orange zest and flecks of rosemary. Read more.
A steakhouse’s reason for being is typically the beef. But what you really want is the fried chicken. The crust glinted with salt and was adorned with candied orange zest and flecks of rosemary. Read more.