1. Match 65 Brasserie
8.7
29 E 65th St (Madison & Park Avenue), New York, NY
French Restaurant · Upper East Side · 41 tips and reviews
Rodrigo E Neiva: Their Filet Mignon is fabulous! The green salad too!
Jeivar: The chicken paillard is outstanding, fig pizzetta is perfect when available. Don't miss the burger with Swiss cheese on top.
Susan J Campbell: Tuna Tartare and the beet salad were both delicious. Special rack of lamb was excellent, salmon was really good.
2. Amber
7.5
1406 3rd Ave (at E 80th St), New York, NY
Sushi Restaurant · Upper East Side · 32 tips and reviews
Reign Low: Sushi of any sort is good with a miso or green salad even edamames..but,if your up to a shock of your life try eel..lol Dragon style sushi rolls are so good!
Corinne Pulitzer: Chichen Satays and Shrimp Shumai are delicious. Also loe the rolls prepared inside out with caviar on the outside. May be $1 extra, but worth it.
Josh Bernstein: Ask to sit in the back room. It's a bit quieter and the stone walls are impressive.
6. Antonucci
8.7
170 E 81st St (3rd Avenue), New York, NY
Italian Restaurant · Upper East Side · 15 tips and reviews
dawn.in.newyork: Homemade chicken meatballs is my favorite. Skip the entree and stick to this appetizer.
Piper Flusser: don't forget to ask for the tomato sauce and baked goat cheese dip-it should come witht he bread but sometimes they forget- its absolutely amazing!
Ting: Wow. What a surprise. The carbonara is fantastic. The bacon and egg combi here is so fragrant. Order the half portion so that u can try other stuff! It's not in the menu for dinner, so ask nicely!
9. Sushi Seki UES
7.5
1143 1st Ave (63), New York, NY
Sushi Restaurant · Upper East Side · 78 tips and reviews
Aly H.: Delicious california roll, tea to end the meal, fresh green salad, good service!
Lee Hoffman: The sautéed tomato piece is amazing, the eggplant amazing
Village Voice: Stay until 3am at this late-night sushi spot, and you might just catch celebrity chefs like Daniel Boulud and Gordon Ramsay who often frequent here after work.
10. Milano Market
8.9
1582 3rd Ave (at E 89th St), New York, NY
Gourmet Store · Upper East Side · 43 tips and reviews
J P: Garlic chicken is out of this world
Deep Gujral: Make a custom sandwich from the fresh meats such as black Angus steak, country ham, or pastrami!! Amazing!
Matt H: Best chicken cutlets, meatballs and broccoli rab I've ever had.
12. Green Gourmet
7.9
1368 York Ave (East 73rd & York Ave), New York, NY
Deli · Upper East Side · 22 tips and reviews
Michelle Rodino-Colocino: Fresh juices--can be made to order. Fresh ingredients for juices, salads and sandwiches. Delish. Good bakery and coffee too.
Jonathan Richards: Great breakfast wraps!
Kathleen Osborne: Everything is fresh. So much gfree products to choose from. Some things are a bit pricey, but seriously, the options outweigh cost.
14. Orsay
8.3
1057 Lexington Ave (at E 75th St), New York, NY
French Restaurant · Upper East Side · 46 tips and reviews
The Corcoran Group: Perfect for brunch, lunch or dinner, this French bistro has all the best classic dishes. Try the French onion soup, and the steak tartar with frites and finish with a chocolate soufflé.
heather pink: This is the most underated restarant in the city. The steak tartare is probably the best in the country. I've never had a bad meal here. Also, I've never had an issue with the servers being rude.
Gansevoort Hotel Group: The BEST Steak Tartare in town!