Try the dreamy, giant spinach/ricotta raviolo or the focaccia to start, then the intense beef short ribs on polenta or the gnocchi w/ pork cheek. The wine list is a reason to come unto itself. Read more.
Great brunch spot everything is good here but definitely try the Halibut Benny. Look out for "BoozyBrunch" which happens every last Sunday of the month were alcohol beverage are discounted.
Be adventurous and try something new! Rabbit, veal tongue, octopus and squid ink dishes all excellent.