Fried oysters for appetizers, crab bisque best soup ever, king crabs and lobster tail for mains, and finally key lime pie and banana cream pie for heavenly dessert
Do not order the King Crab legs - such a rip off!! We got 3 legs for $30! Everything else was food. Spicy garlic butter sauce for the win
If there's one thing you want to indulge on, it's the massive Grand Plateau seafood tower featuring rockweed, various oysters, clams, mussels, scallops, lobster, uni, snow & king crab, and shrimp!
Stephen Starr's first entry into the D.C. market excels at classic dishes like steak frites and skate, as well as some interesting twists like foie gras mousse. The atmosphere is loud and bustling. Read more.
Critic Tom Sietsema was "most surprised by Le Diplomate’s reliability" saying it's one of the hardest qualities to achieve. 265 seats w/ patio. 25 cooks are behind the scenes here. 3/4 stars. Read more.
Large dining room with informed service. Place for fish lovers with wide range of seasonal catches. Vegetable sides delicious.
tuna Rossini is excellent! the Potomac martini I remember from past trips was truffled & OUTSTANDING! The new Potomac now contains caviar, & is $95! perhaps worth it, but I couldn't tell you. too $$$
President Obama and first lady Michelle Obama celebrated their 20th anniversary in style at Bourbon Steak. Read more.
Great clubby feel in the bar. Strong (if pricey) drinks. Fantastic bartenders. And the $5 filet sandwiches during Happy Hour are quite tasty.