2. Red Apron Butchery
709 D St NW (at 7th St NW), Washington, D.C.
Deli · Penn Quarter · 32 tips and reviews
Reagan Barbosa: I don't think you could go wrong with anything you order here. My husband and I got the chorizo burger and the pastrami sandwich , and both were amazing.
Behrad Eats: Fantastic Italian sub with 4 house-cured meats, aged provolone, herb vinaigrette, pickled peppers, iceberg lettuce, and onions on a delicious sub roll.
Thrillist: Come lunchtime, the nap-inducing Sunday Supper sandwich is a must: juicy pot roast, horseradish mashed potatoes, and beet slaw squeezed into a shiny, egg-washed roll. Read more.
3. Carving Room Kitchen & Bar
300 Massachusetts Avenue NW (btwn H & 4th Sts NW), Washington, D.C.
Bar · Downtown-Penn Quarter-Chinatown · 29 tips and reviews
Les Simpson: Get the pastrami. Yes, everything looks (and is) delicious, but get the pastrami sandwich. You know you want to. Do it! That's right. Do. It.
Chris Fredericks: Rubens and pastrami sandwiches and more. A mound of meat with great fixin's. Also a surprise: great brunch options!
Behrad Eats: The 'Cigar' sampler lets you to try all the crispy spring rolls: Classic - moroccan spiced ground beef served w/ lemon yogurt dipping sauce; Corned Beef Hash; & Chorizo - served w/ house made salsa.
5. Black Jack
7.7
1612 14th St NW (at Q St NW), Washington, D.C.
Cocktail Bar · Logan Circle - Shaw · 57 tips and reviews
Venu: Sunday hh is best time to visit. Maple bourbon cocktail one of best in dc.
Joey Marburger: The wifi password is blackjack.
Thrillist: Try the Herb Saint with oyster stew, rosemary guanciale & cream, and The Tchoupitoulas with oyster confit, blue crab, tasso, roasted corn, and hollandaise... and bam! That's what you call five things. Read more.
6. Cafe Mozart
1331 H St NW, Washington, D.C.
German Restaurant · Downtown-Penn Quarter-Chinatown · 60 tips and reviews
Stephanie C: Place is AMAZING. Real European food, a bakery w Sachet torte, nut and apple strudels, a grocery, a cosmetics counter, a bar w live music . . . And good food. Nice.
David All: Get a sausage plate - with sauerkraut
emilykp: Try some of the amazing beer on tap