Awesome pastas, pumpkin ale* and a ciambellone di nonna!
My faves: fried olives, spreadable sausage, pickled vegetables, meatballs, fried squash blossoms. Entrees: try the daily polenta. Save room for the coffee cake dessert.
Chef Fabio Trabocchi of Fiola opened this more family-friendly osteria July 5th, 2013. Read more.
Great seasonal pumpkin beer from Maine.
Small plate restaurant so be ready to share with someone! Get the gnocchi... It's the best I've ever had!
The second floor features a ham bar (yes, a ham bar) with six seats that face the kitchen where staff prepare an assortment of hams, including speck, culatello and prosciutto. Via CityEats.com Read more.
Great selection of everything and very reasonable prices. Great selection of port wines for instance. They also deliver!
Best selection of spirits & sherries in DC. Deliveries for purchases over $50. If they don't have it they will order it!!
The only place I know that carries Ginger Beer spicy enough to make a legit Dark and Stormy. One bottle of Fever-Tree GB, a shot of Gosling's Rum, and a lime wedge = the official drink of summer.
Had brunch here before taking off for the airport. Nice, cozy, traditional decor. Service was great and the food was outstanding. I ordered the eggs benedict with skirt steak and it was amazing!
Best tuna tartare I’ve ever had!
The burger.
Roasted sweet potatoes as an app totally hit the spot. Wings had a delightful hint of vinegar. NEW FAVORITE SPOT!
This new resto/bar's got a basement boasting taps built into certain tables from which you can POUR YOUR OWN BEER Read more.
The buffalo burger might be the best burger in the city. Plus plenty of DC Brau on tap.
Mmm jolly pumpkin beer!
Fave brewery in DC! Yeast-focused (as opposed to hops) beers with many wild, sour & saisons on hand. Excellent cheese selection.
After a few delicious beers, you're going to need to eat to continue, enter the Wood-Grilled Burger on a brioche bun with Duke's mayo and house-smoked Tillamook cheddar, add Benton's smoked bacon.
The wedding beer is great, awesome tater tots and cauliflower arancini. Cute atmosphere.
Pick one of 555 (!!) - 500 bottled beers, 50 taps, and 5 cask-conditioned ales – booze choices Holy Bar. #thrillist Read more.
Mac and cheese sticks are: cooled overnight, cut info 3-1/4-inch-by-1-inch bricks, coated with garlic-infused panko bread crumbs, fired and served with a sweet tomato relish. Read more.
Everything is good and fresh. My go-tos...Mussels; shishito peppers, squid; chicken and rice. Refreshing cocktails. Haven't been blown away by desserts.
Drink up. Estadio's gin and tonic, aka the Gintonic, showcases the drink's Spanish twist. They couple Old Raj gin or Tanqueray No. 10 with house-made orange-flower tonic.
From the folks behind Proof - this is one of DC's hardest-to-get tables. There's a sizable wine list. Try the alcoholic slushie while you're here.
If you get the chance, order the Pumpkin ale! So good!
Lobster tater tots, shrimp and grits, and carrot cake... You can't go wrong.
On June 15, President Obama took winners of an Obama for America fundraising contest to Lincoln. Read more.
Great food, quick service, & easygoing atmosphere. I was too full to play pingpong, so maybe next time I'll just grab a drink or two to start & then eat. :)
The bathrooms are not marked. Look for a dark unfinished wall and push in. Very secret.ii
Pepperoni + Jalapenos = The Hottie. Wash it down with some Allagash White. Read more.
Very cool! Chill upstairs with board games, and play like you're a kid downstairs in the arcade!
Use your scoutmob
This is seriously the worst bar I've ever been to, and it hasn't even opened yet.
Lovingly made in NYC, CHI, SEA & LA