Tues, Aug 28: FARM TO FIRE - Coal Fired Flank Steak, Porcini Mushroom Potato Puree, Balsamic Glazed Shallots, Arugula and White Asparagus with a Chipotle Cumin Bearnaise Sauce. $25 www.barrio47.com
A Special FARM TO FIRE tonight, The Sausage Feast!!!Grilled Sausages: Chicken & Black Truffle, Merguez, Venison & Herbes de Provence, Morcilla. Reservation a must! www.barrio47.com
What a great hidden gem! Thumbs up on the Octopus and truffle mash. Don't overlook the cocktail list either- the El Diablo is amazaballs
The lentil soup and the hummus! Super quiet spot tucked away. Sweet servers and good white sangria
If you're ever in New York You should definitely stop by here it's amazing, honestly the best food with amazing service 👌👌👌👌👍👍👍👌👌👌
Had repeated communication issues with our waiter, it's unclear she knows how to empathize with people.
The citrus risotto with sea urchin was divine. Very interesting and creative food pairings
Fried chicken at Perry St is the ultimate example of our favorite fried chicken taken across the globe. - Jeffrey Saad, United Tastes of America
Get the fried chicken! A tad spicy, super juicy, and lightly crispy
A friendly and delicious lunch spot! I highly recommend the grilled salmon and the chicken salad. Great organic wines too!
Caramelized sweet potato with pickled zucchini.
Nice and lovely organic concept!!! Delicious and healthy smoothies for this summer. Great service!
Get the afternoon tea. It comes with really good sandwiches, scones, tea cakes and macarons.
Try something different and order a pot of Tulsi ('Holy Basil') Tea - soothing, caffeine free, & tons of antioxidants. Scones are also a must!
Compliment those teas and scones with points. Sign up with LocalBonus to automatically earn points towards a free $10 certificate or tea service for one at Bosie!
The shuckers at the bar are great fun. All of the mussel selections are great! I'd opt for Thai over Brazilian-don't bother saving calories and go for it!
If you don't get the key lime pie, I hate you
Crispy chicken with basil tomato cream, potatoe gratin and pak choi (special of the day) was awesome, burgers and fish'n'chips too.
This is one of my favorite places to go for winter food. Very dark and cozy and makes the first cold day of the fall/winter not seem so bad.
Just had the burger and it's everything they said it would be.
The Greek salad with chicken (or salmon, or steak) and avocado is the perfect filling lunch or healthy dinner.
Grilled cheese is amazing!
Great food, excelent prices. But long wait during peak hours. Can't wait for the Chelsea branch to open.
One of the few places that allow you to get liquor for bottomless brunch (with their house margaritas). I highly recommend the huevos rancheros!
The guacamole is perfectly simple and flavorful. The cheese spinach dip is heavenly. The steak quesadilla? The best I've ever had.
Margaritas. Yes. Yes. Yes. Wonderful ambiance.
The spring risotto is amazing and the crostinis are addictive. Classy decor and great service.
Eat everything in sight.
This place was so amazing for Restaurant Week so I want to go back and get the full experience.
Got an egg wrap, with bacon, peppers, & onions. I just found my new breakfast place in the AM! Plus, all the sandwiches look SO GOOD. great spot for a good deli sandwich!
The thai steak salad is sensational
They might have the best Caesar salad I've ever had in New York. Soooo good!
This has been the best falafel I've tasted. It was a combination of super fresh falafel and a complex tasting salad
Try the green falafel. The crunchy exterior conceals a fluffy core, with a nutty, herbaceous flavor complemented by silky hummus and tahini sauce. It’s one of our #100best dishes and drinks of 2011. Read more.
Try the ginger mint leamonade
In honor of the Tribeca Film Festival, try the "Mango Patch", a delicious combination of BOMBAY SAPPHIRE® Gin, mango puree, lime, and mint.
Their guacamole recipe is no secret. The fact that they stole my guacamole recipe is.
pre-party beverages or post-party brunch? check!
Lovingly made in NYC, CHI, SEA & LA