The 11 Best Cheap Delivery Options in Westwood, Los Angeles

Keith Petersen: Freshly made and quickly served authentic northern Chinese food. Portions are very large, so sharing an order with 2 or 3 people recommended.

Vic Zaud: Everything was really good. Loved the boiled dumplings - pork and fennel. Also try the eggplant and noodle dishes.

Sam Wing: The noodles were a little on the greasy side but the dumplings were legit.

Sands Time: Every is deleidh! Chicken nuggets, fresh squeezed lemonade, COOKIES! Home made tasting chicken soup!

John Kallie: Got a family to feed on a budget? Ask about the nugget tray of 64 pieces for $27

Lauren Librarian: I will never spend a dime at this restaurant because they are anti gay.

Karl Hobart: Legit New York slice. Postmates delivers their pies across the city.

Sammy Dee: The best NY slice in La. Dough comes direct from NY. No frills. Great pizza.

Mario L.: Best Sicilian pizza in LA....in fact in five trips to New York I haven't found a better one.

Abdulaziz XoXo: Best chicken kabob in the town 😍

Armin Nouri: Chicken kabob is amazing

David Heiser: Try the Zaban sandwich with tongue 😛

Sam Licker: Friendly staff and quick to get your drinks ready! They prepare a great Americano (hot or iced). Prime location, as well. Have not tried any food, yet.

N: The greatest place to study/work!

MONICA FDZ: It closes at 6 Pm not 10

Abdulrahman Fetyani: I tried everything in Fantastic4 menu, more than perfect especially the smoothie👌

Andy Rosen: Good service but the heat is broken so bring a jacket this winter!

Zaz Harris: They have wi-fi, just ask for the password.

Nicole: Mushroom quesadilla is out of this world

Peter Cucè: Gary Cheong rec

Stacy Bo Bacy: Excellent Tijuana-style tacos! Be sure to grab a bottle of the horchata for the perfect sweet accompaniment.

Leonara Rocha: Best food ❤️ try the picanha and moqueca. You wont regreat. I miss this AMAZING restaurant! Eu estou no Brasil e às vezes ainda tenho saudade dessa comida! Hehehe

Luisa Falcão Vaz: Great brazilian food. The steak is delicious and so are the rice and beans. The prices are great too!

Christopher Jones: The steak is cooked well and so is the fish but its all pretty bland

John Dewar: Incredibly slow service. They'll need to find their footing and speed up if they want to stay in business. Food is pretty good though and people are friendly. Drinks sound very good: Carrot floats!

pedram kohan: MAJOON is bomb !

Jacqueline L.: Open until 12AM except for Saturday, when you can get Iranian-style pizza, sandwiches & desserts until 1. Primary pizza difference is toppings. No pizza sauce--use the catsup, ranch & Thousand Island.