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Townhouse Restaurant & Wine Bar

Townhouse Restaurant & Wine Bar

Wine Bar and New American Restaurant$$$$
The Loop, Chicago
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Townhouse Restaurant & Wine Bar
6.7/10
65
ratings
Photos37 Photos
MenuMenu
Dining Menu 33
Small Plates
Buffalo Cauliflower
10.00
Cornmeal, buffalo sauce, blue cheese dressing
Fried Jumbo Calamari
13.00
Pickled peppers, baby spinach, arugula, sriracha aioli
Bang-Bang Shrimp
12.00
Crispy tempura shrimp, bang-bang sauce
Margherita Flatbread
13.00
Pistachio pesto, heirloom tomatoes, ovalini mozzarella, basil chiffonade
Chicken Wings
14.00
Tossed with your choice of buffalo sauce or guinness stout barbeque, served with ranch or blue cheese dressing
Steak Quesadilla*
14.00
Steak, pepperjack, cheddar, flour tortilla, served with house guacamole and roasted salsa
Voodoo Curry Pei Mussels
16.00
Limited Availability. Shaved parmesan, arrabbiata sauce, grilled crostinis
Hummus Crudité
13.00
Garlic lemon hummus, balsamic glaze, vegetable medley, served with warm pita
Brisket Flatbread
15.00
Tomato compote, caramelized onion, beer-braised brisket, arugula, smoked mozzarella
Buffalo Chicken Flatbread
14.00
Grilled chicken, blue cheese crumbles, arugula, pickled red onion, buffalo sauce
Chef's Charcuterie Board*
Three artisan cheeses, three meats, served with toasted bread and seasonal accompaniments
Salads
Thai
14.00
Mixed greens, green peas, carrots, red pepper, green onions, mandarin oranges, crispy wontons, cilantro, ginger soy peanut dressing
Chopped
15.00
Iceberg, bacon, black bean and roasted corn salsa, pico de gallo, avocado, chopped hard-boiled egg, southwest ranch
Spinach
14.00
Spinach, strawberries, mango, avocado, jicama, shallots, feta cheese, toasted almonds, honeylime chipotle dressing
Caesar*
13.00
Romaine, brioche crouton, grated parmesan, sun dried tomato, creamy anchovy dressing
Salad - Add-Ons
add to any salad
Chicken
4.00
Shrimp
6.00
Steak*
5.00
Salmon
8.00
Something Extra
add a little something extra
Crumbled Bacon
1.00
Avocado
2.00
Hard Boiled Egg
1.00
Tacos
served with lemon cilantro rice & house green salad, red wine vinaigrette
Steak*
15.00
Roasted onion and peppers, queso fresco, avocado crème, cilantro
Veggie
13.00
Roasted zucchini, yellow squash, red pepper, spinach, romaine, queso fresco
Carnitas
14.00
Pulled pork, roasted salsa, pico de gallo, watermelon radish, cabbage, cilantro
Baja Shrimp
16.00
Grilled shrimp, chipotle peach sauce, jalapeño purple slaw, mango salsa, cilantro
Sandwiches
served with fries
Blackened Mahi Mahi Sandwich
15.00
Lettuce, tomato, crispy onions, tartar sauce, ciabatta
Turkey Burger
16.00
Spinach and feta-stuffed turkey patty, arugula, jalapeño aioli, cucumber tzatziki, pretzel bun
Black & Blue Burger*
15.00
Grass-fed ground beef patty, crispy onion ring, blue cheese crumbles, lettuce, tomato, chipotle mayo, pretzel bun
Turkey Club
13.00
Shaved roasted turkey, swiss, avocado, bacon, tomato, romaine, mayo, multi-grain bread
Sriracha Honey Glazed Chicken Wrap
16.00
Sriracha honey fried chicken, granny smith apples, carrots, cucumber, green & red cabbage, cilantro, greek yogurt, spinach flour tortilla
Steak Sandwich*
16.00
Sautéed red pepper, sautéed onions, baby spinach, swiss, garlic mayo, ciabatta
Townhouse Burger*
16.00
Grass-fed ground beef patty, cheddar, tempura fried jalapeno, red onion, tomato, lettuce, garlic aioli, brioche bun
Grilled Chicken Sandwich
14.00
Avocado, tomato, provolone, romaine, chipotle mayo, wheat and oat bun
Crab Cake Blt
20.00
5 oz. lump crab cake, chipotle aioli, romaine, tomato, bacon, brioche bun
Grilled Cheese
12.00
Cheddar, fresh mozzarella, smoked gouda, tomato, basil pesto, sourdough
Large Plates
Thai Salmon
25.00
Faroe islands salmon, roasted sesame white rice, baby bok choy, heirloom carrots, peas, coconut-curry broth
Harvest Pasta
18.00
Yellow squash, cherry tomato, spinach, basil, garlic, shaved parmesan, roasted red pepper cream sauce
Steak N' Frites*
24.00
8 oz. new york strip, parmesan truffle fries, au jus
Jambalaya
21.00
Andouille sausage, shrimp, chicken, white rice, creole sauce
Scallops
28.00
Pan seared scallops, sweet pea purée, braised pork belly, fennel, apple and arugula slaw, watermelon radish, maple-balsamic reduction
Daily Quinoa Bowl
Ask your server about today's market ingredients
Roasted Heirline Chicken
19.00
Marble potatoes, heirloom carrots, brussel sprouts, white wine oreganata
Whitefish
23.00
Butternut squash puree, sauteed kale, parsnip chips, sage brown butter sauce
Sides
French Fries
6.00
Parmesan Truffle Fries
9.00
Roasted Brussel Sprouts
8.00
Pancetta, parmesan
Sauteed Green Beans
8.00
Walnuts, chili flakes, fresh ginger, lemon
Sweet Potato Fries
7.00
Side Salad
6.00
Mixed greens, carrot, cherry tomato, red wine vinaigrette
Sauteed Mushrooms
8.00
Wine
Current vintage information available upon request
Featured Wine
Rotating Featured Bottles
Pinot Grigio
Placido Primavera, Veneto, Italy
11.00
Terlato, Friuli, Italy
13.00
Sauvignon Blanc
Orin Swift 'Locations' Nz New Zealand
13.00
Kim Crawford, New Zealand
14.00
Riesling
Leonard Kreusch Riesling, Mosel, Germany
11.00
Rosé
Love Drunk, Willamette Valley
12.00
The Palm, By Whispering Angel, Côtes De Provence, France
13.00
Chardonnay
Storypoint, California
11.00
Mer Soleil, Santa Barbara
14.00
Sonoma Cutrer, Russian River
13.00
Bubbles
La Marca Prosecco, Veneto, Italy
12.00
Mionetto Moscato, Veneto, Italy
12.00
Veuve Clicquot Yellow Label, Champagne, France
120.00
Mionetto Rosé, Italy
12.00
Moët Imperial Brut, Champagne, France
19.00
Pinot Noir
Firesteed, Oregon
12.00
Meiomi, Tri-Appellation: Sonoma, Santa Barbara, Monterey; California
14.00
Diora La Petite Grace, Central Coast
13.00
Merlot
The Velvet Devil, Washington
11.00
Cabernet Sauvignon
Bonanza, By Caymus, California
12.00
Ghost Pines, Napa
14.00
Newton 'Skyside' Red Label, North Coast
58.00
Z. Alexander Brown 'Uncaged' California
13.00
Unshackled, By the Prisoner, California
16.00
Interesting Reds
Clos De Los Siete Malbec Blend, Argentina
13.00
Orin Swift 'Locations' Ca Red Blend, California
14.00
The Owl and the Dust Devil Malbec Blend, Mendoza, Argentina
72.00
Ferrari Carano Zinfandel, Dry Creek
14.00
Ferrari Carano Siena Sangiovese-Malbec, Sonoma
16.00
Bottles & Cans
Ask us about our beers on tap!
Lagers
Brooklyn Lager, Amber Lager, New York, Abv 5.2%
6.00
Corona, Mexico, Abv 4.6%
6.00
Miller Lite, Light Lager, Wisconsin, Abv 4.2%
5.00
Peroni, Italy, Abv 4.7%
6.00
Coors Light, Colorado, Abv 5.2%
5.00
Heineken, Pale Lager, Belgium, Abv 5%
6.00
Modelo Especial, Mexico, Abv 4.6%
6.00
Stella Artois, Pale Lager, Belgium, Abv 5%
6.00
Ciders
Ace Perry, Hard Cider, California, Abv 5%
6.00
Vandermill 'Vandy' Session Cider, Michigan, Abv 4.3%
7.00
Hard Seltzer
Truly Punch, Assorted Flavors, Abv 5%
6.00
N/a
Sam Adams Just the Haze, Massachusetts, Abv 0%
6.00
Wheats & Whites
3 Floyds Yum Yum, Pale Wheat Ale, Indiana, Abv 5.5%
8.00
Cigar City Florida Cracker, Belgian Style White Ale, Florida, Abv 5.5%
7.00
Blue Moon Belgian White, Witbier, Colorado, Abv 5.4%
6.00
Hacker Pschorr Weiss, Germany, Abv 5.5%
7.00
Ipas & Ales
3 Floyds Alpha King, American Pale Ale, Indiana, Abv 6.6%
7.00
Bell's Two Hearted, Ipa, Michigan, Abv 7%
6.00
3 Floyds Zombie Dust, Pale Ale, Indiana, Abv 6.2%
8.00
Delirium Tremens, Strong Blonde Ale, Belgium, Abv 8.5%
12.00
Stouts
Guinness Nitro, Irish Dry Stout, Ireland, Abv 5.6%
7.00
Left Hand Milk Stout Nitro, Sweet Stout, Colorado, Abv 6%
7.00
Local Libations
Happy Hour in the Shower
13.00
Few breakfast gin, sage, grapefruit, q artisanal tonic water
Dapper On Wacker
14.00
Few bourbon, blackberries, mint, club soda
I'll Have What She's Having
12.00
Ch vodka, jalapeno, fresh lime juice, mint sprig, ginger beer
Whatchu Talkin' About 'Willis'
12.00
Two brothers gin, italicus liqueur, fresh lime juice, blueberry purée, cardamom bitters
Cocktails
Boss Lady
13.00
Casa noble silver tequila, aperol, fresh pink grapefruit juice, fresh lime juice, club soda
Loopsy Daisy
12.00
Bacardi silver, pineapple juice, cream of coconut, orange juice, nutmeg
Stuck On Lsd
12.00
Butterfly pea flower-infused tequila, orange liqueur, fresh lime juice
The Farmer's Daughters
14.00
Tito's vodka, hendricks gin, strawberries, basil, fresh lime (served up)
Dibs On the Barrel
12.00
Old forester bourbon whiskey, luxardo maraschino cherry liqueur, barrel-aged bitters
Wanderlust
12.00
Malfy rosa pink grapefruit gin, prosecco, sparkling grapefruit soda
Sangria
Berry Sangria
12.00
Red wine, seasonal spirits and fresh berries
Peach Sangria
12.00
White wine, absolut apeach vodka, peach nectar, strawberries
Herbal Spirit Mocktails
Garden & Tonic
9.00
Seedlip garden 108, q artisanal tonic water, seasonal garden garnish
Teacher's Pet
9.00
Seedlip spice 94, fresh lemon juice, fresh pink grapefruit juice, star anise
Chicago Craft
Alarmist Le Jus (Tallboy) Hazy Ipa, Abv 6%
8.00
Half Acre Daisy Cutter (Tallboy) Pale Ale, Abv 5.2%
8.00
Goose Island 312 Pale Wheat Ale, Abv 4.2%
6.00
Lagunitas Little Sumpin' Sumpin' Pale Wheat Ale, Abv 7.5%
7.00
Revolution Anti-Hero, Ipa, Abv 6.5%
7.00
Whiner Miaou, Belgian Wheat, Abv 6.5%
7.00
Finch's Tacocat, Kettle Sour, Abv 5%
7.00
High Noon Hard Selzer, Pineapple, Watermelon, Or Mango, Abv 4.5%
7.00
Lagunitas Ipa, Abv 6.2%
7.00
Maplewood Son of Juice (Tallboy) Hazy Ipa, Abv 5.1%
8.00
Revolution Eugene, Porter, Abv 6.8%
7.00
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Townhouse Restaurant & Wine Bar
111 S Wacker Dr (at W Adams St)
Chicago, IL 60606
United States
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A distinctively urban restaurant and wine bar serving contemporary American fare along side hand-crafted cocktails, a rotating list of local and craft beer, and an alluring selection of wines. It is truly the ideal Loop destination for a business lunch, after-work cocktails or elegant dinner.
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Open until 9:00 PM (Show more)
  • Mon–Fri
    • 11:00 AM–9:00 PM
Phone icon
(312) 726-3676
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Twitter icon
@ragoodtimes
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Make Reservation
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Beer, Wine
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United States » Illinois » Cook County » Chicago » The Loop

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