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Trio - A Brick Oven Cafe

Italian Restaurant, American Restaurant, and Café$$$$

Downtown Greenville, Greenville

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8.2^/10

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Children's Menu 1Desserts 1Dinner 8

Children's Menu

Strictly for those 12 and under

Main

Cheese Pizza

Pizza sauce and mozzarella

Penne Or Angel Hair Pasta

Your choice of pasta with marinara or alfredo sauce, topped with parmesan

Cheese Ravioli

Three large ricotta cheese raviolis with your choice of marinara or alfredo sauce, baked with mozzarella

Pepperoni Pizza

Pizza sauce, mozzarella and pepperoni

Macaroni & Cheese

Penne pasta baked with cheddar & mozzarella; served with a side of broccoli

Chicken Fingers

Breaded chicken strips & macaroni & cheese; served with a side of broccoli & honey mustard

Desserts

Brûlée Cheesecake

Caramelized cheesecake topped with warm strawberry sauce, fresh blueberries & strawberries, and whipped cream

Tiramisu

Layers of mascarpone cheese & lady fingers soaked in espresso, topped with cinnamon, chocolate syrup & whipped cream

Cinnamon Churro Donut

Two Churro donuts baked in our wood fired oven, topped with cinnamon & caramel sauce, vanilla ice cream & whipped cream. (Allow 15 minutes for preparation)

Crème Brûlée

Baked custard topped with caramelized sugar & fresh strawberries

Peanut Butter Pie

Creamed peanut butter & cream cheese on an Oreo cookie crust topped with chocolate syrup, Reese's cups & whipped cream

Chocolate Lava Cake

Chocolate cake with warm lava chocolate filling topped with powdered sugar, vanilla ice cream, chocolate syrup & whipped cream

Toll House Cookie

Freshly baked and topped with vanilla ice cream, chocolate syrup & whipped cream (Allow 15 minutes for preparation)

Gluten-Free Chocolate Dream Cake

Chilled fourless dark chocolate brownie with almond crunch topped with vanilla ice cream & whipped cream

Dinner

Appetizers

Bruschetta

Grilled baguette sliced brushed with herb infused olive oil, topped with diced tomatoes, bell peppers, fresh basil and Parmesan, served with homemade spinach and artichoke dip.

Fresh Fruit Plate

Assortment of seasonal fruit

Wood Fired Wings

Marinated chicken wings drenched in our sweet and spicy BBQ sauce, baked in our wood fired oven and topped with green onions, served with celery strips and your choice of ranch or bleu cheese dressing

Mussels

One dozen mussels, sauteed in extra virgin olive oil, white wine, garlic and lemon butter with diced tomatoes and green onion

Sundried Tomato Feta Dip

Creamy puree of sundried tomatoes and feta cheese, served with roasted garlic pizza and fresh basil

Baked Caprese

Toasted baguette slices baked with roma tomatoes and fresh mozzarella, topped with diced balsamic marinated red onions, extra virgin olive oil, and fresh basil

Soups

Soup of the Day

Made fresh daily

Lobster Bisque

Sherry wine, cream, lobster, crawfish and shrimp

Tomato Basil

Creamy tomato topped with fresh basil and Parmesan

Salads

Dressing: Balsamic Vinaigrette, Blue Cheese, Caesar, Fat Free Raspberry Vinaigrette, Honey Mustard, Hot Bacon, Ranch, Red Wine Vinaigrette, Sesame Ginger Vinaigrette, Tangerine Balsamic Vinaigrette, 1000 Island

Trio House Salad

Spring mix, carrots, tomatoes, bleu cheese crumbles, candied pecans, grapes and balsamic vinaigrette

Caesar Salad

Crisp romaine lettuce tossed in our Caesar dressing, topped with garlic croutons, and parmesan

Tropical Salmon

6 oz. grilled salmon fillet over spring mix with carrots, tomatoes, bleu cheese, crumbles, Mandarin oranges, dried cranberries, candied pecans and tangerine balsamic vinaigrette

Grilled Chicken Salad

Spring mix, carrots, tomatoes, marinated chicken breast and Parmesan with honey mustard

Cobb Salad

Grilled or fried chicken breast over spring mix with carrots, tomatoes, corn, chopped hard boiled egg, bacon, cheddar and your choice of dressing

Mediterranean Salad

Spring mix, carrots, tomatoes, feta, kalamata olives, onions, capers and red wine vinaigrette

Fresh Spinach Salad

Served with a side or hot bacon dressing, topped with bacon, chopped hard boiled egg and Parmesan

Dinner Salad

Spring mix, carrots, tomatoes with your choice of dressing

Asian Salad

Spring mix, carrots, tomatoes and onions topped with linguini pasta, served with sesame ginger vinaigrette

Buffalo Chicken Salad

Fried chicken tossed in Buffalo sauce with bleu cheese and tortilla chips, served on romaine

Pasta

Regular, sub gluten free penne (+$4)

Tomato Herb

Angel hair pasta tossed in our homemade marinara sauce and topped with fresh Parmesan

Chicken Marinara

Angel hair pasta tossed in our homemade marinara sauce with rotisserie spiced chicken, fresh zucchini, yellow squash and black olives, topped with fresh Parmesan

Jambalaya

Penne pasta tossed in a chipotle cream sauce with Italian sausage, shrimp, ham, corn, mushrooms, and green onions, topped with fresh Parmesan

Spicy Shrimp & Scallops

Linguini pasta tossed in a spicy white wine cream sauce with shrimp, scallops, garlic, red onions and mushrooms, topped with fresh Parmesan

Shrimp & Roasted Red Pepper Pesto

Angel hair pasta tossed in our roasted red pepper pesto with sauteed shrimp, sundried tomatoes and bell peppers, topped with fresh Parmesan (contains nuts)

Penne Goat

Penne pasta tossed in herb infused olive oil with spinach, mushrooms, sundried tomatoes, kalamata olives and pine nuts, baked with fresh goat cheese (contains nuts)

Fettuccini Alfredo

Fettuccini pasta tossed in our homemade Parmesan cream sauce and topped with fresh Parmesan (not vegetarian)

Roma & Sun Dried with Basil Pesto

Angel hair pasta tossed in our homemade basil pesto with fresh Roma and sundried tomatoes, spinach, mushrooms, garlic and basil, topped with fresh Parmesan (contains nuts)

Seafood Trio

Angel hair pasta tossed in either our homemade marinara sauce or our chardonnay cream reduction with shrimp, scallops, mussels, mushrooms, diced tomatoes, green onions and garlic, topped with fresh Parmesan

Blackened Carbonara

Penne pasta tossed in Parmesan cream sauce with bacon and spinach, topped with your choice of blackened grilled chicken or shrimp, along with green onions, diced tomatoes and fresh Parmesan

Baked Linguine with Meatballs

Linguini pasta tossed in our homemade marinara sauce with homemade meatballs and baked with mozzarella

Wood Fired Pizzas

*Personal 10 Inch hand tossed thin crust* subtitle: Gluten free Dough (+$4), Add: Grilled chicken $7, Grilled Shrimp $7, Grilled Salmon $9, Rotlsserie chicken $5, Add: Side of sauce $1, Side of Dressing $0.50

Traditional Cheese

Roma tomato sauce, mozzarella, cheddar, Monterey Jack and feta

Baked Caprese

Roma tomato sauce, fresh mozzarella, basil leaves topped with balsamic glaze and fresh basil

Roasted Chicken

Basil pesto, mozzarella, rotisserie spiced chicken, sundried tomatoes and mushrooms (contains nuts)

Portobello

Herb infused olove oil, spinach, Portobello mushrooms, diced tomatoes, feta and parmesan.

Sausage & Pepperoni

Roma tomato sauce, sweet fennel sausage, pepproni cheddar & mozarella.

Cheeseburger

Roma tomato sauce, cheddar, mozzarella, seasoned ground beef and red onions, topped with iceberg lettuce tossed in mayonnaise and diced tomatoes

Bbq Chicken

Barbecue sauce, rotisserie spiced chicken, ,red and green onions, corn, Monterey Jack

Buffalo

Chicken tossed in spicy Buffalo sauce, with bleu cheese dressing. Monterey Jack and cheddar, topped with green and red onions

Margherita

Herb infused olive oil, roasted garlic, mozzarella, Parmesan, oregano, sliced Roma tomatoes and fresh basil

Goat Cheese

Basil pesto ( Contains Nuts) , goat cheese, tri colored pepper, onions, mushrooms, kalamata olives, sundried tomatoes and capers (contains nuts)

Spinach & Artichoke Pizza

Herb infused olive oil, fresh spinach, artichoke hearts, diced tomatoes, mozzarella and Parmesan

Southwestern

Your choice of beef or chicken, monterrey jack, cheddar, black beans,corn, onions, cilantro, tomatoes & jalapenos, topped with sour cream

Meat Lover's

Roma tomato sauce, sweet fennel sausage, peppron, bacon, groand beef, cheddar & mozarella.

Blt

Herb infused olive oil, mozzarella, cheddar, diced tomatoes and bacon, topped with fresh iceberg lettuce tossed in ranch dressing

Philly Cheese Steak

Cream sauce, Philly steak, sauteed onions, mushrooms, tri-color peepers, banana peppers, pepper jack

Hawaiian

Roma tomato sauce, ham, fresh pineapple, mozzarella and cheddar

Calzones

Crust: Regular, Dipping sauce: Homemade Marinara, Creamy Alfredo, Ranch, No Dipping Sauce

Quattro Formaggi Calzone

Mozzarella, feta, Monterey Jack and cheddar

Ham Florentine Calzone

Grilled ham, fresh spinach, ricotta, basil pesto, diced Roma tomatoes and mozzarella (contains nuts)

Peperoni Mozzarella Calzone

Sliced pepperoni with mozzarella, Monterey Jack, feta and cheddar

Sausage, Peppers & Onions Calzone

Sweet fennel sausage, sauteed peppers, onions and mushrooms with goat cheese

Chicken, Broccoli & Cheddar Calzone

Rotisserie spiced chicken, fresh broccoli and cheddar

Baked Entrees

Smothered Rotisserie Chicken

Half chicken seasoned with fresh herbs, slowly roasted and smothered with sauteed peppers, onions, mushrooms and melted provolone, served with our roasted Yukon Gold house potatoes

Manicotti with Chicken and Broccoli

Broccoli, mushrooms, chicken breast, and Parmesan cream sauce baked with mozzarella

Chicken Parmigiana

Breaded chicken breast wood fired with marinara and mozzarella, served with a side of angel hair pasta topped with marinara and Parmesan

Eggplant Parmigiana

Lightly breaded and seasoned eggplant, wood fired with ricotta, mozzarella, cream sauce and marinara, served with a side of angel hair pasta topped with marinara and Parmesan (vegetarian upon request)

Vegetarian Lasagna

Layers of spinach, yellow squash, zucchini, eggplant, mushrooms, fire roasted tomatoes, onions, ricotta, feta, Parmesan and marinara sauce, served with grilled crostini

Southwestern Ravioli

Stuffed with black beans, corn, onions and jalapenos, served over marinara, topped with jalapeno cream sauce, baked with tri colored peppers and pepperjack cheese, finished with spicy chili paste

Meat Lasagna

Oven roasted beef, ricotta, Parmesan, mozzarella and marinara sauce, served with grilled crostini

Lobster Ravioli

Lobster stuffed ravioli over a spicy cream sauce, topped with pepper jack cheese and tri colored peppers

Desserts

Made fresh daily by our in-house baker, Monica

Brulee Cheesecake

Caramelized cheesecake with warm strawberry sauce, fresh blueberries, and strawberries

Tiramisu

Layered ladyfingers in espresso, mascarpone cheese and dark chocolate topped with whipped cream and chocolate syrup

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Trio - A Brick Oven Cafe

Children's Menu

Desserts

Dinner

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