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Twisted Fish Company Alaskan Grill

Seafood Restaurant, American Restaurant, and Bar$$$$

Downtown Juneau, Juneau

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7.7^/10

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Twisted Fish Company Alaska Grill 9

Twisted Fish Company Alaska Grill

Menu | Summer 2023

Nibbles & Appetizers

Salmon Croquettes

With fire-roasted red pepper aioli

Alaska Lox Plate

Sockeye lox & hot smoked salmon, mini bagels with cream cheese, ikura, red onions & capers

Fresh Steamer Clams

Served in an Alaskan Amber Ale broth with a bread knot

Hot Crab & Artichoke Dip

Served with toasted crostini

Prawn Cocktail

3.75

Sweet prawns with cocktail sauce - as many prawns as you want

Garlic Twisters

With herbs & cheeses in a rolled pizza crust

6 Oysters On the Half Shell

Produced by one of our favorite, family-owned local operators — Salty Lady Seafood Co. in Bridget Cove, Juneau. Served with cocktail sauce

Coconut Salmon Strips

Golden and crispy with a side of local rhubarb & blueberry chutney

Smoked Salmon Spread

Housemade, with a hint of horseradish, served with garlic toasted flat bread

Soups & Salads

Clam Chowder

Original recipe, house specialty

Twisted Pasta Caesar Salad

10.99

Tender rotini noodles with crisp romaine & tangy dressing

Ahi Spinach Salad

Seared rare with water chestnuts, hand tossed in a light sesame vinaigrette dressing with citrus fruit supremes

Wild Alaska Seafood

Ask your server to add herb & cheese bread knots — basket for 2 or 4 à la carte

Wild Salmon Fillet

Broiled wild salmon with a side of mandarin-mango salsa

Baked Salmon in Puff Pastry

King salmon with crab meat, bay shrimp and seasoned cream cheese baked in a light puff pastry, served with beurre rouge sauce

Prawns On the Barbie

Eight prawns skewered with artichokes, mushrooms, onions, & tomatoes, served with drawn butter

The Twisted Fish Plate

A real taste of Alaska! Half portions of broiled salmon and halibut served with local rhubarb & blueberry chutney. Served with asparagus

Cedar Plank Salmon

Wild Taku Inlet salmon fillet, baked on a cedar plank, with bourbon-molasses sauce on the side. Served with asparagus

Halibut Fillet

Gulf of Alaska halibut fillet with local rhubarb & blueberry chutney on the side. Try it blackened! Served with asparagus.

King Crab Legs

Served with clarified butter and a lemon wedge

Black Cod Piccata

From the Gulf of Alaska, lightly seasoned and sautéed 7 ounce medallions in a lemon, caper and wine sauce. Served with asparagus.

For Landlubbers

Ask your server to add herb & cheese bread knots — basket for 2 or 4 à la carte

Braised Beef Shortrib

5-hour braised short rib, served with red wine demi or au poivre on mashed potatoes with asparagus

Steak Frites

Filet or ribeye with your choice of accompaniment — herb butter, red wine demi-glace or au poivre, served over fries

Pasta

Smoked Salmon Fettuccine

Classic alfredo recipe with zucchini

Linguini & Clams

Steamer clams & whole baby clams sautéed in garlic, lemon & olive oil, finished in white wine sauce

Crab & Prawn Angel Hair

King Crab and prawn sauté with artichoke & sun-dried tomatoes, on a nest of light angel hair pesto

Scallops Mariniere

Seared scallops tossed with linguine, garlic, shallot and tomato puree

Tempting Lures

Some of our house favorites

Twisted Halibut Tacos

A pair of tortillas filled with chili spiced grilled halibut, served with coleslaw, a black bean salad and fresh pico de gallo

Twisted Shortrib Tacos

A pair of tortillas filled with shredded beef short ribs, served with coleslaw, a black bean salad and fresh pico de gallo

Fins

A pair of mini fried jalapeño halibut burgers, topped with grilled onions and chipotle tartar, on house-made buns. Your choice of fries or slaw

Twisted Salmon Tacos

A pair of tortillas filled with chili spiced grilled salmon, served with coleslaw, a black bean salad and fresh pico de gallo.

Halibut & Chips

Tasty tempura fish & chips, our original recipe, side of tartar sauce

Alaska Codfish & Curly Fries

Breaded in-house with a cornmeal batter, served golden and crispy with lemon and tartar sauce

Oceans of Burgers

Served on a brioche bun with lettuce, tomato, & red onion. Gluten free bun available. Your choice of twisted fries or coleslaw. Substitute salad, chowder, onion rings $3.00

Twisted Fish Burger

17.99

Halibut fillet with a parmesan crust, served golden crisp with dill sauce

Bbq King Salmon Burger

17.99

Basted with light BBQ sauce, green chili aioli & fried onions

Exotic Alaska Burger

Chargrilled beef, Pacific Northwest elk, bison, Wagyu and wild boar, cooked to your preference

Grilled Chicken Burger

Marinated, chargrilled boneless breast served with mayo

Extra Tackle

Cheese (American, cheddar, Swiss, ghost pepperjack) , bacon, grilled onions, grilled mushrooms

Grilled Halibut Burger

18.5

Grilled fillet with tartar sauce

Wild Berry Halibut Burger

18.99

Healthy choice! Grilled Halibut fillet with wild berry mango chutney

Twisted Beast Burger

House red wine demi, mushroom blend and Gruyère cheese

Black Bean Burger

Served with egg-less mayonnaise. Ask for a gluten-free bun

Side Dishes

Twisted Fries

Escalloped Potatoes

Dinner Salad

Small Entree Caesar Salad

Mashed Potatoes

Basket of Onion Rings

Bread Knots

Coleslaw

Asparagus

Kids Menu

Spaghetti

Cheeseburger

Halibut & Chips

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